Make this Straight-From-the-Restaurant Tommy Bahama Swizzle This Cocktail Recipe at home and your Swizzle This Cocktail will taste just like Tommy Bahama.
Photo by Mark
Tommy Bahama Swizzle This Cocktail
A Tommy Bahama Copycat Recipe
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Straight-From-the-Restaurant
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Tommy Bahama Swizzle This Cocktail Recipe is a Straight-From-the-Restaurant Recipe.
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Tommy Bahama Swizzle This Cocktail Recipe
Ingredients
- 2 ounces Sailor Jerry Spiced Rum or other Spiced Rum of choice
- 1 ounce Falernum
- 1 ounce Domaine de Canton Ginger Liqueur or other Ginger Liqueur of choice
- 1 ounce Sour Mix store bought or homemade, of choice
- 1/2 ounce freshly squeezed Lime Juice
- 2 dashes Cherry Bitters
- 2 cocktail Cherries to garnish
Instructions
- To an ice-filled shaker, add all the ingredients, except cherries. Shake until well-chilled.
- Strain into a crushed ice-filled Rocks, Old Fashioned or other glass.
- Garnish with cherries.
- Serve.
Tommy Bahama Swizzle This Cocktail
A Tommy Bahama Copycat Recipe
To See ALL of Our Cocktail Copycat Recipes - Click HERE To See ALL of Our Tommy Bahama Copycat Recipes - Click HERE To See ALL of Our Bar and Gastro Pub Copycat Recipes - Click HERE To See ALL of Our Island-Themed Restaurant Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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SPOTLIGHT RECIPE
Pacific Standard Terra Firma Cocktail
Terra Firma is superstar bartender, Jeffrey Morgenthaler’s bar in the KEX Hotel in Portland, Oregon. Serving up classics cocktails with a modern twist and locally sourced bar food, Terra Firma has become a “destination for international travelers, but also a treasured haunt for local regulars.”
Click HERE Now to Make Pacific Standard Terra Firma Cocktail at Home
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Photo of Tommy Bahama Swizzle This Cocktail is by Mark and is free to use and share under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Recipe is adapted from the Tommy Bahama Website “Live the Island Life”. Additional Information Courtesy of Wikipedia and is used by permission.
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