Bahama Mama Crab Dip Recipe
Bahama Mama Crab Dip is a creamy and decadent appetizer infused with the flavors of succulent crab meat, blended with a medley of spices and cheeses, offering a luxurious and savory dip that’s perfect for sharing and savoring with every bite.
Make our Bahama Mama Crab Dip Recipe at home. With our Secret Restaurant Recipe your Crab Dip will taste just like Bahama Mama.
Photo by jeffreyw
Bahama Mama Crab Dip
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Bahama Mama Crab Dip Recipe
Ingredients
- 8 ounces Sour Cream
- 8 ounces Cream Cheese softened
- Old Bay Seasoning to taste
- 1/2 cup finely chopped Celery
- 1/4 cup finely chopped Onion
- 1 tablespoon freshly squeezed Lemon Juice
- 1 pound Crab Meat flaked and picked over
Instructions
- Add sour cream, cream cheese and Old Bay Seasoning to a food processor or a medium mixing bowl. Process or beat with an electric mixer on low speed until creamy.
- Remove from processor to a mixing bowl, if using.
- Stir in celery, onion and lemon juice. Mix well.
- Fold in crab meat.
- Place in a serving bowl and serve with crackers or chips.
- If making in advance, store in a tightly sealed container, in the refrigerator, until ready to serve.
Bahama Mama Crab Dip
A Local & Regional Favorite Copycat Recipe
To See ALL of Our Local & Regional Favorite Copycat Recipes - Click HERE To See ALL of Our Dips and Dipping Sauces Copycat Recipes - Click HERE To See ALL of Our Seafood Copycat Recipes - Click HERE To See ALL of Our Party Copycat Recipes - Click HERE To See ALL of Our Island-Themed Restaurant Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Photo of “Mmm… spicy crab dip” is by jeffreyw and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode. Thank you, jeffreyw. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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