Ruth’s Chris Steak House Smoked Boulevardier Cocktail

A Ruth’s Chris Steak House Copycat Recipe

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Ruth’s Chris Steak House

Ruth’s Chris Steak House is an iconic, upscale American restaurant with a rich history rooted in the enduring commitment to serving the finest steaks. The story began in 1965 when Ruth Fertel, a single mother in New Orleans, purchased a local steakhouse. The restaurant’s name, “Chris Steak House,” was retained, and Ruth’s strong-willed determination led to its transformation into a culinary legend.

What sets Ruth’s Chris apart is the attention to detail in every aspect of the dining experience. Their signature steaks are USDA Prime, a top-grade designation representing the highest quality beef. Each steak is seasoned simply with salt, pepper, and butter, then broiled at 1800 degrees Fahrenheit to lock in the rich, savory flavor.

Beyond steaks, the menu offers a selection of seafood, lamb, and chicken dishes, along with indulgent sides like creamed spinach and au gratin potatoes. A wide range of appetizers and desserts further enhances the dining experience.

The classic “Sizzlin’ Steak” presentation, where your meal arrives at the table on a sizzling 500-degree plate, ensures each bite remains hot and flavorful. Exceptional service and a well-curated wine list add to the ambiance of luxury.

Today, Ruth’s Chris Steak House boasts a global presence, with numerous locations in the United States and internationally. The restaurant’s enduring popularity is a testament to its unwavering commitment to quality, ensuring that every visit is a celebration of exceptional cuisine and elegant dining.

Ruth’s Chris Steak House Cocktails

Ruth’s Chris Steak House offers an impressive cocktail menu to complement its renowned culinary offerings. From classic libations to innovative creations, their cocktail selection caters to a wide range of tastes.

Guests can start with a classic like the Mojito de Uva, a refreshing mix of Cruzan Light Rum, freshly muddled grapes, mint, and lime juice. The Pomegranate Martini is another favorite, blending Absolut Citron with pomegranate liqueur and fresh-squeezed lemon juice.

For those who appreciate timeless cocktails, their Old Fashioned, Sazerac and Moscow Mule Cocktails are all meticulously prepared with a dedication to tradition.

Ruth’s Chris also introduces unique creations like the Hawaiian Martini, combining pineapple-infused Svedka Vodka with Captain Morgan, passion fruit, and pineapple juice, and the Blackberry Sidecar, a delightful twist on the classic, featuring Hennessy V.S, Grand Marnier, and muddled blackberries.

With a commitment to craftsmanship and quality ingredients, Ruth’s Chris Steak House offers a diverse and exciting range of cocktails, making it the perfect destination for those looking to savor not only exceptional steaks but also well-crafted beverages in a refined and welcoming ambiance.

Try these Recipes with Your Ruth’s Chris Steak House Smoked Boulevardier Cocktail

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• Mini (Outback Steakhouse) Bloomin’ Onion Bites Recipe
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• Gordon Biersch Hanger Steak Recipe
• Ruth’s Chris Steakhouse Sweet and Sour Salmon Recipe
• Texas de Brazil Chicken Wrapped in Bacon Recipe
• Longhorn Steakhouse Fire-Grilled Corn on the Cob Recipe
• Outback Steakhouse Blooming Onion Recipe
• Ruth’s Chris Steakhouse’s Barbecue Shrimp Orleans Recipe
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• McCormick and Schmick’s Gold Margarita Cocktail Recipe
• Longhorn Steakhouse Grilled Peach Cobbler Recipe
• Fleming’s Prime Steakhouse Tickled Pink Cocktail Recipe
• Outback Steakhouse Nutter Butter Peanut Butter Pie Recipe

Try these other Master Recipes with Your Death and Co. The Conference Cocktail

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Be Sure to Try These Other Delicious Cocktail Recipes from Your Favorite Restaurants and Our Readers and Friends

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To See ALL of Our Cocktail Copycat Recipes – Click HERE

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