Wendy’s Original Fish Sandwich Recipe

Wendy’s Original Fish Sandwich, available between 2017 – 2019, featured a crispy fish fillet topped with lettuce and tartar sauce, offering a flavorful and satisfying option for those seeking a seafood alternative at the popular fast-food chain.

Make our Wendy’s Original Fish Sandwich Recipe at home. With our Lost Favorite Secret Restaurant Recipe your Fish Sandwich will taste just like Wendy’s.

Photo by jeffreyw

Fish Sandwiches

Fish sandwiches have a storied history, often associated with religious traditions like Lent, where abstaining from meat led to the popularity of fish as an alternative. The concept of placing a fish fillet between bread is believed to have originated in areas with abundant seafood, evolving into a global culinary phenomenon.

Notable for its versatility, the fish sandwich transcends cultural boundaries, featuring various preparations and toppings. One iconic version is the Filet-O-Fish from McDonald’s, introduced in the 1960s to cater to Catholic customers during Lent. This marked a turning point, popularizing fish sandwiches in fast-food chains worldwide.

The popularity of fish sandwiches extends beyond fast food, with many restaurants offering their own interpretations. Long John Silver’s, a seafood-centric chain, is renowned for its crispy fish sandwiches, while Arby’s boasts a fish sandwich with a unique blend of flavors.

In recent years, there has been a surge in the popularity of gourmet fish sandwiches, with upscale restaurants and food trucks crafting creative versions using high-quality ingredients. The appeal lies in the combination of a crispy or tender fish fillet with complementary toppings, often including lettuce, tartar sauce, and pickles.

Whether enjoyed as a religious tradition, a fast-food staple, or a gourmet delicacy, fish sandwiches continue to captivate taste buds worldwide. The evolution of this simple yet versatile dish reflects the diverse culinary landscape, offering a satisfying option for those seeking a flavorful seafood experience between two slices of bread.

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Wendy's Original Fish Sandwich Recipe

Wendy's Original Fish Sandwich, available between 2017 - 2019, featured a crispy fish fillet topped with lettuce and tartar sauce, offering a flavorful and satisfying option for those seeking a seafood alternative at the popular fast-food chain. Make our Wendy's Fish Sandwich Recipe at home. With our Secret Restaurant Recipe your Fish Sandwich will taste just like Wendy's.

Prep Time35 minutes mins

Active Time30 minutes mins

Total Time1 hour hr 5 minutes mins

Course: Dinner, Lunch, Sandwich

Cuisine: American, Fast Food

Keyword: Sandwiches, Seafood, Wendy's

Yield: 4 Sandwiches

Ingredients

• 1/2 cup Flour
• 2 teaspoons Garlic Powder
• 2 teaspoons Onion Powder
• 1/4 teaspoon Salt
• 1/4 teaspoon Pepper
• 1 cup Panko Bread Crumbs
• 1 tablespoon Paprika
• 1/4 teaspoon ground Red Pepper
• 1 Egg
• 1 tablespoon freshly squeezed Lemon Juice
• 4 Cod Fillets, 4 - 6 ounces each and cut to fit size of bun, if desired
• 4 Buns
• Tartar Sauce to dress
• Shredded Lettuce to dress

Instructions

• Preheat oven to 375°F.
• Spray a baking sheet with cooking spray. Set aside.
• Place flour, garlic powder, onion powder, salt and pepper in a large bowl. Mix well.
• In another large bowl, add Panko, paprika and red pepper
• In a third large bowl, add egg and lemon juice. Whisk to mix well.
• Pat fillets with a paper towel.
• Place 1 fillet in the flour mixture and dredge to coat completely.
• Move to the egg mixture and turn to fully coat.
• Remove from egg mixture, allowing excess to drip off, and place in Panko mixture. Turn and press gently to bread completely.
• Place fillet on prepared baking sheet.
• Repeat with remaining cod fillets until done.
• Place baking sheet in preheated oven and bake for 30 minutes, turning over halfway through baking.
• While fish is cooking, toast insides of buns in a toaster oven or in a dry skillet on the stovetop. Set aside.
• Check fish for doneness and remove from oven when done.
• Place a fish piece on the bottom of each bun.
• Top with a dollop of tartar sauce and a small handful of shredded lettuce.
• Place the top bun on and serve immediately.

Wendy's Original Fish Sandwich

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Photo of “Mmm… filet o’ fish” is by jeffreyw and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode. Photo of “Wendy’s” is by Mike Mozart and is used by permission under the CC BY 2.0 Deed Attribution 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode.en. Thank you, Jeff and Mike. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.