Skip to content

3 Comments

  1. Jodi
    September 27, 2014 @ 7:16 pm

    I was so ready to make this recipe, until I saw Velveeta. I was really hoping for real cheese, not processed. bleh..

    Reply

  2. Connie
    March 8, 2022 @ 6:08 pm

    1 star
    Velveeta? Really? No thank you.

    Reply

    • Mark
      March 9, 2022 @ 3:47 am

      Connie,

      Ha! We typically prefer Sharp Cheddar – But not when the recipe calls for Velveeta.

      You should try a recipe before you rate it.

      Thanks for your interest.

      Alton

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.