O’Charley’s Lemon Supreme Pie Recipe

O’Charley’s Lemon Supreme Pie is a zesty and indulgent dessert, boasting a velvety lemon filling, a luscious layer of whipped cream, and a golden graham cracker crust, creating a delightful citrus-infused treat.

Make our O’Charley’s Lemon Supreme Pie Recipe at home. With our Secret Restaurant Recipe your Lemon Supreme Pie will taste just like O’Charley’s.

Photo by Wordshore

Lemon Supreme Pie

Lemon Supreme Pie is a delectable dessert celebrated for its vibrant citrus flavor and velvety texture. This pie, often regarded as a classic in the realm of citrus-infused treats, combines the brightness of lemons with the richness of a creamy filling, resulting in a delightful and refreshing culinary experience.

At its core, the Lemon Supreme Pie typically features a zesty lemon filling made from a blend of fresh lemon juice, zest, eggs, and sweetened condensed milk or sugar. The combination of tart and sweet elements creates a harmonious balance, offering a burst of citrusy freshness with each bite. The filling is carefully poured into a pre-baked pie crust, and the pie is then chilled to allow the flavors to meld and the texture to set.

The topping often consists of a generous layer of whipped cream or meringue, adding a light and airy component that complements the richness of the lemon filling. Some variations may incorporate additional elements, such as lemon slices or zest, for both aesthetic appeal and an extra burst of citrus essence.

Lemon Supreme Pie holds a special place in dessert traditions, particularly during warm seasons when the bright and tangy flavor profile is particularly refreshing. Whether enjoyed on its own or paired with a cup of coffee or tea, this pie embodies the timeless charm of citrus-infused desserts, leaving a lingering sense of satisfaction and a craving for another slice of its delightful, lemony goodness.

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O’Charley’s Lemon Supreme Pie Recipe

O'Charley's Lemon Supreme Pie is a zesty and indulgent dessert, boasting a velvety lemon filling, a luscious layer of whipped cream, and a golden graham cracker crust, creating a delightful citrus-infused treat. Make our O’Charley’s Lemon Supreme Pie Recipe at home. With our Secret Restaurant Recipe your Lemon Supreme Pie will taste just like O’Charley’s.

Prep Time25 minutes mins

Active Time30 minutes mins

Cooling Time1 day d

Total Time1 day d 55 minutes mins

Course: Dessert, Kid Favorite, Party Recipe, Pie

Cuisine: American

Keyword: O'Charley's, Pie Recipe

Yield: 8 Slices

Ingredients

• 1 Frozen Deep-Dish Pie Shell

Lemon Filling

• 1 1/4 cups Sugar divided use
• 6 tablespoons Cornstarch
• 1/2 teaspoon Salt
• 1 1/4 cups Water
• 2 tablespoons Butter
• 2 teaspoons grated Lemon Peel
• 4 - 5 drops Yellow Food Coloring optional
• 1/2 cup freshly squeezed Lemon Juice

Cream Cheese Filling

• 11 ounces Cream Cheese softened to room temperature
• 3/4 cup Powdered Sugar
• 1 1/2 cups Whipped Cream or Non-Dairy Whipped Topping
• 1 tablespoon freshly squeezed Lemon Juice

Instructions

• Bake pie shell according to instructions on package.

Lemon Filling

• In a small bowl, combine 3/4 cup sugar, cornstarch and salt. Mix.
• Slowly add water, stirring until smooth.
• Pour into a cooking pot and place over medium-high heat. Bring to a boil. Reduce heat.
• Add remaining sugar. Cook and stir for 2 minutes or until thickened and bubbly. Remove from the heat.
• Stir in butter, lemon peel and food coloring, if desired.
• Gently stir in 1/2 cup lemon juice.
• Cool to room temperature, about 1 hour.

Cream Cheese Filling

• Place cream cheese and powdered sugar in a large bowl. Beat with a mixer until smooth.
• Fold in whipped cream and 1 tablespoon lemon juice.
• Remove 1/2 of mixture to a bowl. Cover and place in the refrigerator to chill.
• Spread remaining cream cheese mixture into pie shell.
• Top with lemon filling.
• Cover and place in the refrigerator overnight.
• Remove pie and reserved cream cheese filling from refrigerator.
• Place cream cheese mixture in a pastry bag with a #21 star tip. Pipe stars onto pie.
• Return pie to refrigerator until ready to serve. If storing longer than 3 hours, cover with plastic wrap or place in a covered pie container.
• Serve cold or at room temperature.

O’Charley’s Lemon Supreme Pie

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Photo of “Lemon Pie” is by Wordshore and is used by permission under the CC BY-NC-ND 2.0 Deed Attribution-NonCommercial-NoDerivs 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode.en. Photo of “O’Charley’s” is by raymondclarkeimages and is used by permission under the CC BY-NC 2.0 Deed Attribution-NonCommercial 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc/2.0/legalcode.en. Thank you, Wordshore and Ray. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.