TGI Fridays Grilled Vegetable Lasagna Recipe
TGI Fridays’ Grilled Vegetable Lasagna is a flavorful and satisfying dish featuring layers of grilled vegetables, rich marinara sauce and loads of Mozzarella cheese, creating a delicious and hearty vegetarian option.
Make our TGI Fridays Grilled Vegetable Lasagna Recipe at home. With our Secret Restaurant Recipe your Grilled Vegetable Lasagna will taste just like TGI Fridays.
Photo by Mark H. Anbinder
TGI Fridays Grilled Vegetable Lasagna
A TGI Fridays Copycat Recipe
To See ALL of Our TGI Fridays Copycat Recipes – Click HERE
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TGI Fridays
TGI Fridays, short for “Thank God It’s Friday’s,” is an American restaurant chain that has become synonymous with casual dining and a lively, social atmosphere. Established in 1965 by Alan Stillman in New York City, the restaurant aimed to provide a welcoming environment where individuals could unwind and celebrate the end of the workweek. Over the years, TGI Fridays has grown into a global franchise, with locations in numerous countries.
The restaurant’s interior is often characterized by its vibrant and eclectic decor, featuring memorabilia and antiques adorning the walls. TGI Fridays is known for its signature red-and-white-striped canopies, a distinctive visual element that adds to its energetic ambiance.
The menu at TGI Fridays boasts a diverse selection of American-style dishes, ranging from appetizers to desserts. Notable for their appetizers, TGI Fridays introduced the concept of “happy hour” and popularized the consumption of Nachos and Buffalo Wings as bar snacks. The Jack Daniel’s Grill, a selection of dishes infused with the distinctive flavor of Jack Daniel’s whiskey, has become a trademark offering. The Fridays Signature Glaze, derived from the iconic whiskey, is often featured on items like ribs and chicken.
One of the restaurant’s most well-known dishes is the Loaded Potato Skins, a savory appetizer consisting of potato halves filled with melted cheese, crispy bacon, and green onions, served with sour cream as a dipping sauce. TGI Fridays is also recognized for its handcrafted burgers, such as the Fridays Signature Whiskey-Glazed Burger.
Beyond the food, TGI Fridays has contributed to the popularization of casual dining as a social experience. Its combination of hearty American fare, lively atmosphere, and innovative menu items has made it a go-to destination for individuals seeking a relaxed and enjoyable dining experience. The restaurant continues to evolve its menu to reflect changing culinary trends while maintaining its commitment to providing a welcoming and fun environment for patrons.
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Lasagna
Lasagna is a culinary masterpiece with a rich history dating back centuries. Its origins can be traced to ancient Greece, where the Greeks created a dish called “Laganon.” This early form of lasagna consisted of layers of pasta and sauce, much like the contemporary version.
The name “lasagna” itself is thought to come from the Greek word “lasana,” which means a cooking pot. The concept of layering pasta and other ingredients was adopted and adapted by the Romans. The Romans are believed to have used layers of pasta and various fillings, which evolved into a dish somewhat resembling modern lasagna.
Over time, lasagna continued to evolve across Italy. In the region of Emilia-Romagna, the Bolognese sauce, made with ground meat and tomatoes, became a favored accompaniment to the pasta layers. The pasta of choice for lasagna also transitioned from simple sheets to the broader, flatter noodles that we are familiar with today.
Lasagna eventually made its way to the United States with Italian immigrants, and it gained popularity as a hearty and comforting dish. The American version often includes layers of ricotta cheese, mozzarella, and Parmesan, along with meat or a vegetarian filling. It has become a staple in Italian-American cuisine and is served in homes and restaurants across the country.
Today, lasagna remains a beloved and versatile dish enjoyed worldwide. It’s a symbol of the enduring appeal of Italian cuisine and the ability of culinary traditions to adapt and evolve over time, while still maintaining the essence of its historical roots.
TGI Fridays Grilled Vegetable Lasagna Recipe
TGI Fridays' Grilled Vegetable Lasagna is a flavorful and satisfying dish featuring layers of grilled vegetables, rich marinara sauce and loads of Mozzarella cheese, creating a delicious and hearty vegetarian option. Make our TGI Fridays Grilled Vegetable Lasagna Recipe at home. With our Secret Restaurant Recipe your Grilled Vegetable Lasagna will taste just like TGI Fridays.
Ingredients
- 1 Eggplant sliced thin, end-to-end
- 1 - 2 Zucchini sliced thin, end-to-end
- 1 Summer Squash sliced thin, end-to-end
- 1 teaspoon Salt
- 1 teaspoon freshly ground Black Pepper to taste
- 1 jar Garlic Herb Tomato Basil Sauce divided use
- 1 bag shredded Mozzarella Cheese divided use
- 1 teaspoon chopped Garlic
- 1 teaspoon chopped Basil
- 1 teaspoon Red Pepper Flakes
Instructions
- Preheat grill to hot.
- Sprinkle eggplant, zucchini and squash with salt and pepper.
- Grill vegetables until done, about 2 minutes for zucchini and squash and 4 - 5 minutes for eggplant. Remove and place on platters. Set aside to cool.
- Preheat oven to 350°F.
- In an oven safe pan, arrange eggplant slices on the bottom, closely next to each other, making sure to try and cover up any possible holes there may be.
- Top with 1/3 of the tomato sauce and 1/3 of the cheese.
- Arrange zucchini on top in the same way as the eggplant.
- Top with 1/3 of the tomato sauce and 1/3 of the cheese.
- Arrange summer squash on top in the same way as the eggplant and zucchini.
- Top with remaining tomato sauce and cheese.
- Sprinkle with the garlic, basil and red pepper flakes.
- Cover with aluminum foil and place in preheated oven. Bake until cheese is melted and the lasagna is heated all the way through, about 35 minutes.
- Remove aluminum foil and place back in oven. Bake another 10 minutes.
- Remove from oven and allow to sit for 5 - 10 minutes.
- Cut and serve.
TGI Fridays Grilled Vegetable Lasagna
A TGI Fridays Copycat Recipe
To See ALL of Our TGI Fridays Copycat Recipes - Click HERE To See ALL of Our Pasta Copycat Recipes - Click HERE To See ALL of Our Italian Restaurant Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Photo of “Vegetable Lasagna” is by Mark H. Anbinder and is used by permission under the Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-sa/2.0/legalcode. Photo of “TGI Friday’s” is by Mike Mozart and is used by permission under the Attribution 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode.en. Thank you, Mark & Mike. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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