Disney Springs’ Chef Art Smith’s Homecoming Macaroni and Cheese Recipe

Chef Art Smith’s Macaroni and Cheese has been called “The most comforting dish at Disney.” You will see why when you try it.

Make our Disney Springs’ Chef Art Smith’s Homecoming Macaroni and Cheese Recipe at home. With our Secret Restaurant Recipe your Macaroni and Cheese will taste just like Disney Springs’ Chef Art Smith’s Homecoming.

Photo by Mark H. Anbinder

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Disney Springs' Chef Art Smith's Homecoming Macaroni and Cheese Recipe

Make our Disney Springs' Chef Art Smith's Homecoming Macaroni and Cheese Recipe at home. With our Secret Restaurant Recipe your Macaroni and Cheese will taste just like Disney Springs' Chef Art Smith's Homecoming. Chef Art Smith's Macaroni and Cheese has been called "The most comforting dish at Disney." You will see why when you try it.

Prep Time50 minutes mins

Active Time45 minutes mins

Total Time1 hour hr 35 minutes mins

Course: Dinner, Kid Favorite, Lunch, Side Dish

Cuisine: American

Keyword: Cheese, Disney Recipes, Mac and Cheese, Macaroni and Cheese, Resort

Yield: 8 Servings

Ingredients

• 1 pound Penne Pasta or Elbow Macaroni
• 4 tablespoons unsalted Butter + extra for buttering casserole dish
• 1/3 cup All-Purpose Flour
• 4 cups Milk heated
• 2 cups shredded Extra-Sharp Cheddar Cheese divided
• 2 cups finely chopped American Cheese divided
• Salt and freshly ground Black Pepper to taste
• Hot Sauce of choice, to taste
• 1/4 cup freshly grated Parmesan Cheese

Instructions

• Prepare pasta according to package directions. Drain. Set aside.
• Position a rack in the center of the oven.
• Preheat oven to 350°F.
• Butter a deep, 4-quart casserole.
• Place butter in a medium saucepan. Place pan over medium heat.
• When butter has melted and is hot (do not burn), whisk in the flour.
• Gradually whisk in the milk. Bring to a simmer, stirring constantly, until the sauce thickens. Reduce the heat to low and simmer 5 minutes.
• Remove from the heat and stir in 1 cup Cheddar cheese and 1 cup American cheese. Taste. Add salt, pepper and hot sauce, to taste.
• Combine the remaining cheddar and American cheeses.
• Spread 1/3 of the cooked pasta over the bottom of the casserole dish.
• Top with 1/2 of the shredded Cheddar and American cheese mixture.
• Top that with 1/3 of the cheese sauce.
• Repeat, using another 1/3 of the pasta with the remaining cheese and 1/2 of the sauce.
• Finish with the remaining pasta and sauce.
• Sprinkle Parmesan cheese over the top.
• Bake until bubbly and golden brown over the edges, about 30 minutes.
• Serve hot.

Disney Springs' Chef Art Smith's Homecoming Macaroni and Cheese

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Photo of “Mac & Cheese” is by Mark H. Anbinder and is used by permission under the Attribution-NonCommercial-ShareAlike 2.0 Generic (CC BY-NC-SA 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-sa/2.0/legalcode. Thank you, Mark. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.