Make our Uncle Julio’s Spiced Mango Passion Margarita Cocktail Recipe at home. With our Secret Restaurant Recipe your Spiced Mango Passion Margarita Cocktail will taste just like Uncle Julio’s.
Photo by Fuzzy Gerdes
Uncle Julio’s Spiced Mango Passion Margarita Cocktail
An Uncle Julio’s Copycat Recipe
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Uncle Julio's Spiced Mango Passion Margarita Cocktail Recipe
Ingredients
- 1 1/2 ounces 1800 Reposado Tequila or other Reposado Tequila of choice
- 1 ounce Uncle Julio's Mango Passion Purée Recipe in Box Below
- 1/2 ounce + 1 tablespoon freshly squeezed Lime Juice
- 1 teaspoon chopped fresh Cilantro
- 1 Jalapeño to garnish
- Chili Powder to rim glass
Instructions
- Prepare Uncle Julio's Mango Passion Purée according to recipe below. Set aside.
- Pour 1 tablespoon lime juice into a saucer.
- Pour chili powder into a second saucer to cover in a thin layer.
- Place a cocktail glass, of choice, upside down on the lemon juice saucer to wet the rim.
- Move glass to second saucer and place rim into chili powder to coat. Set glass aside.
- Cut jalapeño in 1/2. Scoop out seeds and ribs. Cut a thin sliver, from top to bottom, off of one half. Set aside. Keep remaining jalapeño pieces for additional drinks or other uses.
- To an empty cocktail shaker add 1/2 ounce lime juice and cilantro. Muddle lightly.
- Add ice.
- Pour in tequila and mango passion purée.
- Shake vigorously.
- Add fresh ice to the prepared cocktail glass.
- Double strain margarita from shaker to prepared glass.
- Garnish with the jalapeño sliver.
- Serve.
Uncle Julio's Spiced Mango Passion Margarita Cocktail
An Uncle Julio's Copycat Recipe
To See ALL of Our Uncle Julio's Copycat Recipes - Click HERE To See ALL of Our Mexican Restaurant Copycat Recipes - Click HERE To See ALL of Our Party Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Uncle Julio's Mango Passion Purée Recipe
Ingredients
- 1 large ripe Mango peeled and diced (if you're using a smaller varietal, use 2)
- 1 cup Passion Fruit Nectar
Instructions
- Place both ingredients in a blender.
- Purée until smooth.
- Strain into a sealable container or jar.
- Store, tightly sealed, in the refrigerator, until ready to serve, up to a week.
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Photo of “Margarita at Uncle Julio’s” is by Fuzzy Gerdes and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode. Thank you, Fuzzy Gerdes. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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