Make our Ruby Tuesday Parmesan Chicken Pasta Recipe at home. With our Secret Restaurant Recipe your Parmesan Chicken Pasta will taste just like Ruby Tuesday.
Photo by boxer_bob
Ruby Tuesday Parmesan Chicken Pasta
A Ruby Tuesday Copycat Recipe
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Ruby Tuesday Parmesan Chicken Pasta
NOTE – You can save yourself some time by reading the instructions COMPLETELY before starting to prepare the Ruby Tuesday Parmesan Chicken Pasta recipe (This is a good idea for EVERY RECIPE) – Several lengthy steps can be done simultaneously such as cooking the chicken and pasta.
Ruby Tuesday Parmesan Chicken Pasta Recipe
Make our Ruby Tuesday Parmesan Chicken Pasta Recipe at home. With our Secret Restaurant Recipe your Parmesan Chicken Pasta will taste just like Ruby Tuesday.
Ingredients
Chicken
- 4 boneless, skinless Chicken Breast Halves
- Salt and freshly ground Black Pepper to taste
- 1 Egg
- 1/2 cup Italian Breadcrumbs
- 4 teaspoons Butter
Parmesan Chicken Pasta
- 1 jar Spaghetti Sauce or Marinara Sauce, store bought or homemade, of choice
- 1 jar Alfredo Sauce, store bought or homemade, of choice (See Box Below for Links to Recipes)
- 1 pound Penne Pasta
- One 8-ounce package grated Italian Cheese Blend
- Prepared Parmesan Chicken
Instructions
- Place chicken breast halves on a strong cutting board. Pound well to flatten.
- Sprinkle with salt and pepper, to taste.
- Place egg in a small shallow bowl. Beat well.
- Place Italian breadcrumbs in another small shallow bowl.
- Place a medium skillet over medium heat.
- Add butter to skillet to melt and heat.
- Dip chicken breasts in beaten egg. Turn to coat fully. Remove from egg, allowing excess to drip off, and place into bread crumbs. Turn to coat fully.
- When butter is hot (do not burn) add chicken pieces, 1 or 2 at a time, if necessary, to skillet to fry, turning and browning for 10 minutes or until chicken is done to an internal temperature of at least 165°F.
- Remove to a paper towel-covered plate to drain. Set aside.
- Prepare pasta according to package directions. Drain.
- Preheat oven to 350°F.
- Place pasta in a baking dish.
- Pour spaghetti sauce and Alfredo sauce over pasta.
- Place chicken breasts chicken over top in a single layer, if possible.
- Sprinkle Italian cheese blend evenly over top.
- Place dish in preheated oven. Bake until cheese melts and turns a bit brown and bubbly.
- Remove and serve with garlic bread and nice salad (See Box Below for Links to Recipes).
Ruby Tuesday Parmesan Chicken Pasta
A Ruby Tuesday Copycat Recipe
To See ALL of Our Ruby Tuesday Copycat Recipes - Click HERE To See ALL of Our Chicken Copycat Recipes - Click HERE To See ALL of Our Pasta Copycat Recipes - Click HERE To See ALL of Our Cheeseat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Alfredo Sauce Secret Copycat Restaurant Recipes
This Recipe calls for Alfredo Sauce. We have some recipes for you – and we KNOW You Will LOVE them. Just Click the Links Below and Enjoy.
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Photo of “Chicken Parmesan ” is by boxer_bob and is used by permission under the Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode. Thank you, Boxer. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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