Make our Aladdin’s Eatery Hummus Recipe at home. With our Secret Restaurant Recipe your Hummus will taste just like Aladdin’s Eatery.
Photo by Danielle Griscti
Aladdin’s Eatery Hummus
An Aladdin’s Eatery Copycat Recipe
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Aladdin's Eatery Hummus Recipe
Make our Aladdin's Eatery Hummus Recipe at home. With our Secret Restaurant Recipe your Hummus will taste just like Aladdin's Eatery.
Yield: 1 Bowl
Ingredients
- 1 can Garbanzo Beans (Chickpeas) rinsed and drained
- 1 can Great Northern Beans
- 1 tablespoons freshly squeezed Lemon Juice to taste
- 1 tablespoon chopped Garlic
- Salt and freshly ground Black Pepper to taste
- 2 tablespoons Extra Virgin Olive Oil to taste
- Paprika to sprinkle
- Chopped Parsley to sprinkle
Instructions
- Place garbanzo beans, Great Northern Beans, lemon juice and garlic to a food processor. Process until creamy.
- Taste. Add salt and pepper and more lemon juice, as needed, to taste. Process briefly to blend.
- Transfer the mixture to a medium serving bowl or plate.
- Pour olive oil over top, to taste.
- Sprinkle with paprika and parsley.
Aladdin's Eatery Hummus
An Aladdin's Eatery Copycat Recipe
To See ALL of Our Aladdin's Eatery Copycat Recipes - Click HERE To See ALL of Our Dips and Dipping Sauces Copycat Recipes - Click HERE To See ALL of Our Middle Eastern/Mediterranean Restaurant Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Photo of “Hummus” is by Danielle Griscti and is used by permission under the Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-sa/2.0/legalcode. Thank you, Danielle Griscti. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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January 2, 2023 @ 6:24 pm
This copycat recipe was crap! We are in the process of trying to save the ingredients we used to see if we can make something of it. It didn’t even call for tahini (that’s on me for not noticing the flag right away) – and we burned out our blender trying to make this, as there was not near enough liquid! Ugh!