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4 Comments

  1. Antonia
    August 7, 2012 @ 9:29 am

    Hi!! This recipe is very yummy….and your site too!!

    Reply

  2. DJ
    October 1, 2012 @ 1:38 am

    What I do different is use heavy cream and put garlic in. I use about 4 oz of cream cheese

    Reply

  3. Rosa Stone
    January 14, 2016 @ 7:02 pm

    This sounds D-Double Licious ~ I wish to make it tomorrow night ~ Did I miss something? 🙂 Could not find chicken & direction 🙁

    Reply

    • Mark
      February 3, 2016 @ 5:15 am

      Rosa,

      No. You didn’t miss anything. This recipe is for the sauce only. Thank you for a good idea for a future post. 😉

      Alton

      Reply

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