Long John Silver’s Cole Slaw Recipe
Long John Silver’s Cole Slaw is a creamy and tangy side dish featuring shredded cabbage and carrots tossed in a sweet and tangy dressing, offering a refreshing accompaniment to their seafood offerings.
Make our Long John Silver’s Cole Slaw Recipe at home tonight for your family. With our Secret Restaurant Recipe your Cole Slaw will taste just like what you get at Long John Silver’s.
Photo by Morton Fox
Long John Silver’s Cole Slaw
Long John Silver's Cole Slaw Recipe
Make our Long John Silver's Cole Slaw Recipe at home tonight for your family. With our Secret Restaurant Recipe your Cole Slaw will taste just like what you get at Long John Silver’s.
Ingredients
- 8 cups very finely chopped Cabbage or 1 bag of Cole Slaw Mix
- 1/4 cup Carrot, shredded (included in many Cole Slaw Mixes)
- 2 tablespoons Onions minced
- 1/3 cup Sugar
- 1/2 teaspoon Salt to taste
- 1/8 teaspoon Pepper to taste
- 1/4 cup Milk
- 1/2 cup Mayonnaise (We always use Duke's)
- 1/4 cup Buttermilk
- 1 1/2 tablespoons White Vinegar
- 2 1/2 tablespoons freshly squeezed Lemon Juice
Instructions
- Combine the sugar, salt pepper, milk, mayonnaise, buttermilk, vinegar, and lemon juice. Beat until smooth.
- Add the cabbage, carrots and onions. Mix well.
- Cover and refrigerate for at least 2 hours before serving.
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Photo of Long John Silver’s Cole Slaw is by Morton Fox and is used by permission under the Creative Commons Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) License. Thank you, Morton. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Additional Information Courtesy of Wikipedia and is used by permission.
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