Arthur Treacher’s Fried Pickles Recipe
Arthur Treacher’s Fried Pickles are crispy and tangy pickle slices coated in a seasoned batter, fried to golden perfection, and served with a side of creamy dipping sauce for a deliciously addictive snack or appetizer.
Make our Arthur Treacher’s Fried Pickles Recipe at home. With our Secret Restaurant Recipe your Fried Pickles will taste just like Arthur Treacher’s.
Photo by Rusty Gillespie
Arthur Treacher’s Fried Pickles
An Arthur Treacher’s Copycat Recipe
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Arthur Treacher's Fried Pickles Recipe
Ingredients
- Oil for deep frying
- 2 cups All-Purpose Flour
- 1/2 teaspoon Salt
- 1/4 teaspoon freshly ground Black Pepper to taste
- 2 Eggs
- 1 cup Milk
- 3 cups thin Dill Pickle Slices drained
- Ranch Dressing, store bought or homemade, and a selection of other Dipping Sauces, to serve (See the Box Below this Recipe for Links to some Good Ones!)
Instructions
- Pour oil into an electric skillet or deep fryer. Heat to 375°F.
- In a shallow bowl, add flour, salt and pepper. Mix well.
- In another bowl, add eggs and milk. Beat well with a whisk.
- Lay pickle slices out on a paper towel-covered plate. Blot with more paper towels to remove surface moisture.
- A few at a time, dip pickles in flour mixture, turning to coat fully.
- Then dip in egg mixture, turning to coat.
- Dip into flour mixture again, turning to coat fully.
- Carefully drop pickles, about 10 at a time, do not crowd, into hot oil.
- Fry for 3 minutes or until golden brown, turning once.
- Remove with tongs or a spider-strainer to to a paper towel-covered plate to drain.
- Repeat with remaining pickles until all are cooked.
- Serve warm with ranch dressing and a selection of other dipping sauces.
Arthur Treacher's Fried Pickles
An Arthur Treacher's Copycat Recipe
To See ALL of Our Arthur Treacher's Copycat Recipes - Click HERE To See ALL of Our Appetizer Copycat Recipes - Click HERE To See ALL of Our Seafood Restaurant Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Dipping Sauce Recipes that Will be Delicious on Your Arthur Treacher’s Fried Pickles.
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SPOTLIGHT RECIPE
Arthur Treacher’s Fish Batter
With our Secret Restaurant Recipe your Fish will taste just like Arthur Treacher’s.
Click HERE Now to Make Arthur Treacher’s Fish Batter at Home
Photo of “Fried Pickles” is by Rusty Gillespie and is used by permission under the Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc/2.0/legalcode. Thank you, Rusty Gillespie. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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