IHOP New York Cheesecake Pancakes Recipe
IHOP’s New York Cheesecake Pancakes are a decadent stack of buttermilk pancakes filled with rich cheesecake bites, crowned with glazed strawberries and whipped topping for the ultimate breakfast indulgence.
Make our IHOP New York Cheesecake Pancakes Recipe at home. With our Secret Restaurant Recipe your New York Cheesecake Pancakes will taste just like IHOP.
Photo by Crystal Bromiley
IHOP New York Cheesecake Pancakes
An IHOP Copycat Recipe
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IHOP
IHOP, short for the International House of Pancakes, is a beloved American restaurant chain renowned for its delectable breakfast offerings. Established in 1958, the chain has a rich history that dates back to its humble beginnings in Los Angeles, California. IHOP was originally founded by Al and Jerry Lapin, along with their partners. Their vision was to create a place where people could enjoy a wide variety of pancakes from around the world, and the name “International House of Pancakes” was born.
Over the years, IHOP has become an iconic destination for breakfast lovers, thanks to its mouthwatering pancake selection, which includes classics like buttermilk and blueberry, as well as innovative creations like the famous Rooty Tooty Fresh ‘N Fruity.
While pancakes remain a central focus, IHOP’s menu has expanded to offer a diverse range of breakfast items, from omelets and French toast to waffles and crepes. In addition to breakfast, IHOP also serves an array of lunch and dinner options, satisfying the cravings of guests throughout the day.
The cozy, family-friendly atmosphere and friendly service have made IHOP a cherished institution, where generations of diners have gathered to enjoy hearty, comforting meals. IHOP’s enduring popularity is a testament to its dedication to delivering delicious food in a welcoming setting, ensuring it remains a cherished part of American dining culture.
Pancakes
Pancakes, a versatile and beloved dish, boast a rich culinary history dating back centuries. Originating in ancient civilizations, variations of pancakes have been savored across cultures and continents. The ancient Greeks and Romans enjoyed early versions, often made with a mixture of wheat flour, olive oil, honey, and curdled milk. Throughout the Middle Ages, pancakes became a popular dish in Europe, with regional specialties emerging.
In America, Native American tribes had their own pancake-like creations, and European settlers brought their pancake traditions to the New World. The term “pancake” itself gained popularity in the 19th century. Simple yet satisfying, pancakes became a staple in households worldwide, adapting to local ingredients and preferences.
Modern pancakes typically consist of a batter made from a combination of flour, eggs, milk, and baking powder, yielding a light and fluffy texture when cooked on a griddle or skillet. Variations abound, ranging from the thin French crêpes to the thicker American-style pancakes. Pancakes have become a breakfast classic, often served with maple syrup, fruit, or a variety of toppings, catering to diverse tastes while maintaining their status as a comforting and universally enjoyed culinary delight.
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IHOP Buttermilk Pancakes
IHOP’s Buttermilk Pancakes are a fluffy and indulgent breakfast staple, renowned for their golden-brown perfection and irresistibly light texture.
Make our IHOP Buttermilk Pancakes at home tonight for your family. With our Secret Restaurant Recipe your Buttermilk Pancakes will taste just like those you enjoy at the International House of Pancakes.
Click HERE Now to Make IHOP Buttermilk Pancakes at Home
IHOP Chocolate Chocolate Chip Pancakes
IHOP’s Chocolate Chocolate Chip Pancakes are a delectable breakfast indulgence, featuring fluffy chocolate-infused pancakes studded with rich chocolate chips and topped with whipped cream, providing a decadent and satisfying twist to the classic pancake experience.
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IHOP New York Cheesecake Pancakes Recipe
IHOP’s New York Cheesecake Pancakes are a decadent stack of buttermilk pancakes filled with rich cheesecake bites, crowned with glazed strawberries and whipped topping for the ultimate breakfast indulgence. Make our IHOP New York Cheesecake Pancakes Recipe at home. With our Secret Restaurant Recipe your New York Cheesecake Pancakes will taste just like IHOP.
Yield: 2 Servings
Ingredients
- IHOP Buttermilk Pancake Batter (See "Related Recipes" above for a Link to this Recipe)
- Butter or Oil to grease skillet
- 1 1/2 cups Cheesecake Bites store bought or homemade, of choice, chopped into 1/2-inch pieces
- 1 cup Graham Cracker Crumbs
- 1 cup Strawberry Topping store bought or homemade, of choice
- Whipped Cream for garnish
Instructions
- Prepare IHOP Buttermilk Pancake batter according to the recipe in the Recipe Box above. Preheat a nonstick skillet or griddle over medium heat.
- Lightly grease with butter or oil.
- Pour about 1/3 cup buttermilk pancake batter into the pan for each pancake. Immediately sprinkle a few cheesecake bites pieces into the surface of the batter. Cook until bubbles appear and edges begin to set, about 2 - 3 minutes. Flip and cook another 1 - 2 minutes until golden brown and cheesecake pieces are nestled within.
- Transfer pancakes to a warm plate and repeat until all batter and cheesecake bites are used.
- Stack 4 warm pancakes on a plate.
- Spoon generous strawberry topping over the top.
- Dust with graham cracker crumbs for a nod to classic cheesecake crust.
- Finish with a tall swirl of whipped cream.
- Serve immediately and enjoy the decadent fusion of breakfast and dessert.
IHOP New York Cheesecake Pancakes
An IHOP Copycat Recipe
To See ALL of Our IHOP Copycat Recipes - Click HERE To See ALL of Our Breakfast Copycat Recipes - Click HERE To See ALL of Our Breakfast Restaurant Copycat Recipes - Click HERE To See ALL of Our Sweet Copycat Recipes - Click HERESPOTLIGHT RECIPES
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IHOP’s Banana Bread French Toast features thick slices of banana bread dipped in a rich custard, grilled to golden perfection, and topped with sliced bananas and caramel sauce for a decadent twist on a classic breakfast favorite.
Make our IHOP Banana Bread French Toast Recipe at home. With our Secret Restaurant Recipe your Banana Bread French Toast will taste just like IHOP’s.
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Photo of “The beginning of the Williamsburg gluttony… New York Cheesecake Pancakes” is by Crystal Bromiley and is used by permission under the Attribution-NonCommercial-NoDerivs 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode.en. Photo of “IHOP” is by Mike Mozart and is used by permission under the Attribution 2.0 Generic (CC BY 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode.Thank you, Crystal and Mike. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is original to Secret Copycat Restaurant Recipes. Recipe created by Secret Copycat Restaurant Recipes based on information from the restaurant and other sources on the internet – many courtesy of the Wayback Machine. Additional Information is from original research done by Secret Copycat Restaurant Recipes and/or courtesy of Wikipedia and is used by permission.
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