Dinosaur Bar-B-Que Cornbread Recipe
Dinosaur Bar-B-Que Cornbread is a rich, moist, and slightly sweet Southern-style cornbread baked to golden perfection, offering the perfect balance of hearty texture and smoky barbecue accompaniment.
Make our Dinosaur Bar-B-Que Cornbread Recipe at home. With our Secret Restaurant Recipe your Cornbread will taste just like Dinosaur Bar-B-Que.
Photo by Jeff
Dinosaur Bar-B-Que Cornbread
A Dinosaur Bar-B-Que Copycat Recipe
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Dinosaur Bar-B-Que
Dinosaur Bar-B-Que is a renowned barbecue restaurant chain originating in Syracuse, New York. Founded in 1988 by John Stage, the restaurant has grown from its humble beginnings as a mobile concession stand at biker gatherings and fairs to a beloved regional chain with several locations across the Northeast, including Rochester, Buffalo, and Harlem in New York City, among others.
Dinosaur Bar-B-Que is celebrated for its robust, smoky flavors and hearty portions, offering a menu that features a wide variety of classic barbecue dishes. Signature items include slow-cooked ribs, pulled pork, brisket, and chicken, all prepared with their proprietary spice rubs and sauces. The restaurant prides itself on using fresh, high-quality ingredients, and many items are cooked low and slow in custom-built smokers to ensure maximum flavor and tenderness.
Beyond the meats, Dinosaur Bar-B-Que’s menu includes a selection of Southern-inspired sides like mac and cheese, coleslaw, baked beans, and cornbread. The restaurant also offers an array of craft beers, cocktails, and homemade desserts, adding to its appeal as a casual dining destination.
The ambiance at Dinosaur Bar-B-Que is equally inviting, characterized by a rustic, roadhouse vibe that includes motorcycle memorabilia, vintage signage, and a lively, communal atmosphere. This setting, combined with live music events at some locations, creates a fun and relaxed environment that draws a diverse crowd of barbecue enthusiasts.
Over the years, Dinosaur Bar-B-Que has garnered numerous accolades, including recognition from food critics and enthusiasts alike, solidifying its reputation as a premier destination for authentic, mouthwatering barbecue in the Northeast.
Cornbread
Cornbread is a timeless culinary treasure rooted in the traditions of Native American cooking, where ground corn was a dietary staple long before European settlers arrived. With its origins in early America, cornbread has become a symbol of Southern hospitality and comfort food, evolving into countless variations that reflect regional tastes and traditions.
At its core, cornbread is a simple yet versatile creation, made from cornmeal, flour, leavening agents, and a touch of sugar. It can be baked in a cast-iron skillet for a crispy-edged delight, prepared as tender muffins, or even griddled into golden corn cakes. Whether sweetened with honey or molasses or kept savory with a hint of bacon fat, cornbread’s adaptability ensures it complements a wide range of dishes, from hearty barbecue ribs to a comforting bowl of chili.
Its enduring popularity owes much to its rustic charm and satisfying texture. Southern-style cornbread leans savory, often enriched with buttermilk and bits of jalapeño or cheese, while Northern versions tend to be sweeter and cake-like. Chain restaurants like Dinosaur Bar-B-Que or Cracker Barrel elevate this classic with their own twists, making it a must-have side dish.
Cornbread’s golden crumb and subtle sweetness evoke the warmth of communal meals and the spirit of resilience. It’s more than just a bread; it’s a connection to history, a celebration of humble ingredients, and an invitation to savor the comforting embrace of time-honored flavors. Whether rustic or refined, cornbread remains a beloved icon of American cuisine.
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Dinosaur Bar-B-Que Corn Bread Recipe
Dinosaur Bar-B-Que Corn Bread is a rich, moist, and slightly sweet Southern-style cornbread baked to golden perfection, offering the perfect balance of hearty texture and smoky barbecue accompaniment. Make our Dinosaur Bar-B-Que Corn Bread Recipe at home. With our Secret Restaurant Recipe your Corn Bread will taste just like Dinosaur Bar-B-Que.
Ingredients
- 1 cup Yellow Cornmeal
- 1 cup All-Purpose Flour
- 1/4 cup granulated Sugar
- 1 tablespoon Baking Powder
- 1/2 teaspoon Salt
- 1 cup Whole Milk
- 2 large Eggs
- 1/4 cup unsalted Butter melted
- 1/4 cup Vegetable Oil
- 1/4 cup Honey
- 1/2 cup shredded Cheddar Cheese
- 1/4 cup diced Jalapeños
Instructions
- Preheat oven to 400°F.
- Grease an 8 x 8-inch baking dish - or a cast-iron skillet, for a rustic touch.
- In a large bowl, whisk together cornmeal, flour, sugar, baking powder and salt until well combined.
- In a separate bowl, whisk together milk, eggs, melted butter, vegetable oil and honey until smooth.
- Gradually add wet ingredients to dry ingredients, stirring gently until just combined. Avoid overmixing.
- Add cheese or jalapeños. Fold into mixture.
- Pour batter into prepared baking dish or skillet. Smooth top with a spatula for even baking.
- Place in the preheated oven. Bake for 20 - 25 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Remove from oven and allow cornbread to cool slightly before slicing.
- Serve warm with butter or a drizzle of honey for added sweetness.
Dinosaur Bar-B-Que Corn Bread
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Photo of “dinosaur bbq (4)” is by Jeff and is used by permission under the Attribution-ShareAlike 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-sa/2.0/legalcode.en. Photo of “Dinosaur Bar-B-Que” is by Joe Shlabotnik and is used by permission under the CC BY-NC-SA 2.0 Deed Attribution-NonCommercial-ShareAlike 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-sa/2.0/legalcode.en. Thank you, Jeff and Joe. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is original to Secret Copycat Restaurant Recipes. Recipe created by Secret Copycat Restaurant Recipes based on information from the restaurant and other sources on the internet – many courtesy of the Wayback Machine. Additional Information is from original research done by Secret Copycat Restaurant Recipes and/or courtesy of Wikipedia and is used by permission.
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