Make our The Melting Pot Chocolate Hazelnut Fondue Recipe at home. With our Secret Restaurant Recipe your Chocolate Hazelnut Dessert Fondue will taste just like The Melting Pot’s.
Photo by Bart
The Melting Pot Chocolate Hazelnut Fondue
A The Melting Pot Copycat Recipe
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The Melting Pot Chocolate Hazelnut Fondue Recipe
Ingredients
- 1/3 cup Half and Half
- 1/4 cup Milk
- 8 ounces chopped Semisweet Chocolate
- 1 1/4 cups sifted Powdered Sugar
- 2 tablespoons Dark Corn Syrup
- 2 tablespoons Hazelnut Liqueur
Instructions
- To a medium saucepan add half and half, milk and chocolate.
- Place over medium heat. Cook, stirring constantly, for five minutes to melt chocolate and combine.
- Add sugar and corn syrup. Stirring constantly, cook 10 minutes.
- Stir in liqueur.
- Pour mixture into a fondue pot on low heat to keep warm.
- Serve fondue with assorted fruit and pound cake.
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Photo of “The End Of A Meal” is by Bart and is used by permission under the Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc/2.0/legalcode. Thank you, Bart. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.
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