Make this Straight-From-the-Restaurant Pappasito’s Cantina Texas Cyclone Margarita Cocktail Recipe at home. This Signature Restaurant Cocktail is Pappasito’s Cantina most popular cocktail.
Photo by Tamera Clark
Pappasito’s Cantina Texas Cyclone Margarita Cocktail
A Pappasito’s Cantina Copycat Recipe
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Pappasito’s Cantina Texas Cyclone Margarita Cocktail Recipe from 2015 is a Straight-From-the-Restaurant Recipe.
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Pappasito's Cantina Texas Cyclone Margarita Cocktail Recipe
Make this Straight-From-the-Restaurant Pappasito's Cantina Texas Cyclone Margarita Cocktail Recipe at home. This Signature Restaurant Cocktail is Pappasito's Cantina's most popular cocktail.
Yield: 1 Cocktail
Ingredients
- 1 1/4 ounces Jose Cuervo 1800 Tequila or other Tequila of choice
- 1/2 ounce Grand Marnier
- 1/2 ounce freshly squeezed Lemon Juice
- 3/4 ounce freshly squeezed Orange Juice
- 4 ounces Sweet-and-Sour Mix store bought or homemade
- 1 cut Lime Wedge or Circle
Instructions
- Frost a 10-ounce Margarita glass. Salt the rim.
- To an ice-filled shaker, add all the ingredients, except lime wedge or circle. Shake until well-chilled.
- Strain into prepared glass.
- Garnish with lime wedge or circle.
- Serve cold.
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Be Sure to Try These Other Delicious Margarita Recipes from Your Favorite Restaurants and Our Readers and Friends
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Photo of “WP_20140512_16_05_43_Pro” is by Tamera Clark and is used by permission under the Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode. Thank you, Tamera Clark. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe Courtesy of Pappasito’s Cantina published in the Atlanta Journal Constitution on or before September 19, 2015 and found on their website. Additional Information Courtesy of Wikipedia and is used by permission.
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