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5 Comments

  1. restaurant 's-Heerenberg
    August 14, 2014 @ 6:24 am

    Appreciation to my father who stated to me regarding this blog,
    this web site is truly amazing.

    Reply

  2. Insherah
    February 6, 2016 @ 1:40 pm

    Margarine in the ingredients and butter in the directions! Which one to use?

    Reply

    • Mark
      February 23, 2016 @ 5:30 pm

      We’re from the South. We ALWAYS put butter — in EVERYTHING. The recipe called for margarine. When Mark was typing it out he obviously let his heritage take over. I would say you can use which ever one you like (and we have changed the recipe to reflect this) – But, of course, we’ll always use butter. 😉 Thanks for the heads up. James

      Reply

    • Miller Tamara
      September 30, 2016 @ 12:58 pm

      Use margine. Papa John’s ingredients list has soybean oil as one of the main ingredients. That’s in margarine, not butter.

      Reply

  3. support
    July 22, 2020 @ 5:51 pm

    5 stars
    Butter is always healthier. Don’t take my word look it up. Butter always tastes better anyway.

    Reply

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