Make our Taco Bell Crunchwrap Supreme Recipe at home tonight for your family. With our Secret Restaurant Recipe your Crunchwrap Supreme will taste just like Taco Bell.

Photo is a Screen Shot from the Video

Taco Bell Crunchwrap Supreme

Taco Bell is serious crave food!

And their food designers are absolute geniuses. Take their Crunchwrap Supreme for example. There’s a genius concept. Everything you love about a taco and a burrito, together in one package. I’ve heard 5-Star chefs and Taco Food Truck Owners praise their concepts.

What they don’t praise is the ingredients. You know what I am talking about. But that is where having a good home recipe like this one come in. You can do better. You can make their genius concept — with your quality ingredients!

What’s more is you can customize it anyway YOU like — by adding guacamole, for example? Maybe from another of you favorite restaurants, maybe (Like Chipotle Spicy Guacamole, for instance) Or maybe some grilled corn? The possibilities are endless and now that we’ve shown you how to perfect the wrap and the grill, let your imagination run wild!

https://www.youtube.com/watch?v=u0n78EC4-Os

Video Courtesy of POPSUGAR Food

Taco Bell Crunchwrap Supreme Recipe

Recipe courtesy of PopSugar

Ingredients

• 1 pound Ground Beef
• 1 packet Taco Seasoning Mix
• 3/4 cup Water
• 1 can Nacho Cheese
• 8 Burrito-Sized Flour Tortillas
• 6 Tostada Shells
• 1 cup Sour Cream
• 2 cups Lettuce, shredded
• 1 cup Tomato, diced
• 1 cup Mexican Cheese Blend
• Cooking Spray

Directions

1. In a large skillet over medium-high heat, cook and crumble the ground beef until cooked through. Drain excess grease.
2. Stir in the taco seasoning mix and water. Cook according to the package directions.
3. Warm the nacho cheese sauce in a microwave-safe bowl.
4. Place the flour tortillas on a large plate and microwave for 20 seconds to warm them.
5. Lay 1 flour tortilla on a flat surface.
6. Spread 1/2 cup of taco meat in the center of the tortilla, about 6 inches across.
7. Drizzle with nacho cheese sauce.
8. Top with 1 tostada shell or crispy corn tortilla.
9. Spread a thin layer of sour cream over the tostada shell.
10. Top with lettuce, tomato, and shredded Mexican cheese.
11. To fold the crunch wrap, start at the bottom of the flour tortilla and fold the edge up and over the center. Continue to work your way around, folding the tortilla up and over the center fillings. If there is an open spot left in the center, cut a piece from an extra flour tortilla and tuck it underneath so the fillings are completely covered. (See the video)
12. Spray a large nonstick skillet with cooking spray, and heat to a medium heat.
13. Place the crunch wrap seam-side down, and cook for 2-3 minutes or until the tortilla is golden brown.
14. Carefully flip the crunch wrap over, and cook the other side until it is golden brown.

Serve immediately.

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Photo is a Screen Shot from the Video. Original Video can be found at How to Make Taco Bell’s Crunchwrap Supreme | Get the Dish . Additional Information Courtesy of Wikipedia and is used by permission.

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