The Spaghetti Warehouse Meatballs Recipe
The Spaghetti Warehouse meatballs are hearty, tender, and generously seasoned, served as a signature accompaniment to their classic pasta dishes, making them a beloved staple of the restaurant’s menu. Enjoy these classic meatballs over pasta with marinara sauce, as a filling for meatball subs, or served as an appetizer with your favorite dipping sauce.
Make our The Spaghetti Warehouse Meatballs Recipe at home. With our Secret Restaurant Recipe your Meatballs will taste just like The Spaghetti Warehouse.
Photo by jeffreyw
The Spaghetti Warehouse Meatballs
A Local & Regional Favorite Italian Copycat Recipe
To See ALL of Our Local & Regional Favorite Copycat Recipes – Click HERE
To See ALL of Our Italian Restaurant Copycat Recipes – Click HERE
The Spaghetti Warehouse
The Spaghetti Warehouse, a cherished dining establishment in Ohio, is celebrated for its nostalgic charm and hearty Italian-American cuisine. Founded in 1972 in Dallas, Texas, the concept quickly expanded, with Ohio becoming a key location for its growth. Cities like Columbus, Akron, and Toledo embraced the restaurant’s unique ambiance, often housed in repurposed historic buildings, such as old factories and warehouses, lending an air of rustic authenticity.
The Spaghetti Warehouse is famed for its welcoming, family-oriented atmosphere, complete with vintage decor, trolley cars, and quirky memorabilia. The menu features a blend of Italian-American classics, with dishes that are both comforting and generously portioned. Signature offerings include their 15-Layer Lasagna, meticulously crafted with alternating layers of pasta, ricotta, ground beef, and marinara, and the Spaghetti and Meatballs, which boasts their famously tender, house-made meatballs. Other popular items include the Chicken Parmesan and Garlic Butter Shrimp Pasta.
The restaurant’s enduring popularity stems from its ability to combine great food with a memorable dining experience, making it a favorite destination for celebrations, family dinners, and nostalgic outings. Its commitment to delivering consistent quality and generous servings has solidified its place in the hearts of Ohioans and visitors alike. Whether for its classic recipes or its warm, whimsical atmosphere, The Spaghetti Warehouse continues to be a beloved staple of Ohio’s dining landscape.
Italian Meatballs
Italian Meatballs are a quintessential symbol of comfort, flavor, and tradition in Italian cuisine. Crafted with care, these savory spheres of joy combine a blend of ground meats—typically beef, pork, or veal—seasoned with fresh herbs, garlic, Parmesan cheese, and breadcrumbs, bound together with eggs for tenderness. The secret to perfect meatballs lies in the balance of ingredients and the gentle hand that shapes them, ensuring a light, airy texture rather than a dense bite.
Among the most popular are classic Polpette, smaller and served in rich tomato sauce, and Neapolitan-style meatballs, which are slightly larger and often baked before simmering. Sicily offers its own twist with Polpette di Melanzane, eggplant-based meatballs, a vegetarian delight packed with Mediterranean flavor.
Italian meatballs are beloved for their versatility and universal appeal. They pair beautifully with spaghetti, swimming in marinara or ragù, creating a dish that feels both indulgent and nostalgic. Beyond pasta, they shine in meatball subs, served with melted mozzarella on crusty bread, or as standalone appetizers, skewered and dipped in sauces.
The enduring popularity of Italian meatballs stems from their ability to evoke warmth, home, and shared meals. Their rich, savory profile and satisfying texture make them a favorite worldwide. From family kitchens to fine dining, Italian meatballs have transcended borders, offering a taste of Italy’s heart and soul in every bite.
Get All New Secret Copycat Restaurant Recipes as Soon as We Publish Them
Just Follow Us on on Your Favorite Social Media Sites and Never Miss a New Recipe.
Stay in Touch, Get More Recipes from All of Our Sites and Help Us Spread the Word about Secret Copycat Restaurant Recipes to All Your Friends.
Thank You.
RELATED RECIPES
Buca di Beppo Giant Meatballs
Buca di Beppo’s Giant Meatballs are a savory indulgence, boasting a hearty blend of seasoned ground beef and pork, perfectly complemented by their rich marinara sauce.
Make our Buca di Beppo Giant Meatballs Recipe at home. With our Secret Restaurant Recipe your Giant Meatballs will taste just like Buca di Beppo.
Click HERE Now to Make Buca di Beppo Giant Meatballs at Home
Carrabba’s Italian Grill Fried Calamari
Carrabba’s Italian Grill Fried Calamari is a crispy, golden appetizer of tender calamari rings and tentacles lightly breaded, fried to perfection, and served with flavorful marinara and creamy dipping sauces.
Make our Carrabba’s Italian Grill Fried Calamari Recipe at home. With our Secret Restaurant Recipe your Fried Calamari will taste just like Carrabba’s Italian Grill.
Click HERE Now to Make Carrabba’s Italian Grill Fried Calamari at Home
The Spaghetti Warehouse Meatballs Recipe
The Spaghetti Warehouse meatballs are hearty, tender, and generously seasoned, served as a signature accompaniment to their classic pasta dishes, making them a beloved staple of the restaurant's menu. Enjoy these classic meatballs over pasta with marinara sauce, as a filling for meatball subs or served as an appetizer with your favorite dipping sauce.
Yield: 4 Servings
Ingredients
- 12 ounces Ground Beef
- 4 ounces Ground Pork
- 4 ounces grated Parmesan Cheese
- 1 Egg lightly beaten
- 1 cup Bread Crumbs
- 1 teaspoon Salt
- 1 teaspoon freshly ground Black Pepper
- 1 teaspoon granulated Garlic
- 1 cup minced Onion
- 2 tablespoons chopped fresh Parsley
Instructions
- Preheat oven to 250°F.
- In a large mixing bowl, combine ground beef, ground pork, Parmesan cheese, beaten egg, bread crumbs, salt, black pepper, granulated garlic, minced onion and parsley. Mix thoroughly by hand or with a stand mixer fitted with the paddle attachment until well incorporated.
- Form mixture into balls, each weighing 2 - 3 ounces.
- Place meatballs on a baking sheet lined with parchment paper or lightly greased.
- Place in preheated oven and bake for about 45 minutes, or until the internal temperature reaches 165°F.
- Remove from oven and let rest for a few minutes before serving.
The Spaghetti Warehouse Meatballs
A Local & Regional Favorite Italian Copycat Recipe
To See ALL of Our Local & Regional Favorite Copycat Recipes Click HERE To See ALL of Our Italian Restaurant Copycat Recipes Click HERE To See ALL of Our Beef Copycat Recipes Click HEREFollow Us to Get ALL of Our Latest Recipes
.
SPOTLIGHT RECIPES
Fazoli’s Breadsticks
Fazoli’s Breadsticks are a warm and iconic delight, known for their fluffy interior, golden exterior, and unlimited availability, making them a beloved accompaniment to the restaurant’s Italian-inspired dishes.
Make our Fazoli’s Breadsticks Recipe at home. With our Copycat Recipe you can enjoy the Breadsticks that many consider to be the “The Best Breadsticks in the World” anytime you like.
Click HERE Now to Make Fazoli’s Breadsticks at Home
Buca di Beppo Margherita Pizza
Buca di Beppo’s Margherita Pizza is a classic Italian-style pizza featuring a thin crust topped with fresh mozzarella, ripe tomatoes, basil, and a light drizzle of olive oil, reflecting the simple yet flavorful tradition of the Margherita pizza.
Make our Buca di Beppo Margherita Pizza Recipe at home. With our Secret Restaurant Recipe your Margherita Pizza will taste just like Buca di Beppo.
Click HERE Now to Make Buca di Beppo Margherita Pizza at Home
Pin this Recipe
Try these Recipes with Your Meatballs
Click on any Name below for the Recipe
- Biaggi’s Ristorante Italiano Butternut Squash and Apple Soup Recipe
- Johnny Carino’s Mediterranean Green Salad Recipe
- Johnny Carino’s Olive Oil Dip Recipe
- Carrabba’s Italian Grill Asparagus Risotto Recipe
- Maggiano’s Little Italy Spinach & Artichoke al Forno Recipe
- Olive Garden Grilled Chicken Spiedini Recipe
- Maggiano’s Little Italy Mussels Tuscan Style Recipe
- Carrabba’s Italian Grill Arancini Recipe
- Carrabba’s Italian Grill Italian Lemon Drop Cocktail Recipe
- Romano’s Macaroni Grill Old Fashioned Cocktail Recipe
- Maggiano’s Little Italy Apple Crostada Recipe
- Carrabba’s Italian Grill Chocolate Dream Recipe
To See ALL of Our Italian Restaurant Copycat Recipes – Click HERE
Photo of “Meatballs” is by jeffreyw and is used by permission under the Attribution 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode.en. Thank you, Jeffrey. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information is from original research done by SCRR and/or courtesy of Wikipedia and is used by permission.
Please use the Facebook, Twitter, Pinterest and Email Buttons below to SHARE this Recipe with your Friends!
It only takes a minute and they will love you for it!
