Ruth’s Chris Steak House Martini Cocktail Recipe
The Ruth’s Chris Steak House Martini is a refined and impeccably chilled cocktail, classically crafted with premium gin or vodka, a touch of dry vermouth and garnished with either a lemon twist or blue cheese-stuffed olives for a luxurious steakhouse experience.
Make our Ruth’s Chris Steak House Martini Cocktail Recipe at home. With our Secret Restaurant Recipe your Martini Cocktail will taste just like Ruth’s Chris Steak House.

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Ruth’s Chris Steak House Martini Cocktail
A Ruth’s Chris Steak House Copycat Recipe
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Ruth’s Chris Steak House
Ruth’s Chris Steak House is an iconic, upscale American restaurant with a rich history rooted in the enduring commitment to serving the finest steaks. The story began in 1965 when Ruth Fertel, a single mother in New Orleans, purchased a local steakhouse. The restaurant’s name, “Chris Steak House,” was retained, and Ruth’s strong-willed determination led to its transformation into a culinary legend.
What sets Ruth’s Chris apart is the attention to detail in every aspect of the dining experience. Their signature steaks are USDA Prime, a top-grade designation representing the highest quality beef. Each steak is seasoned simply with salt, pepper, and butter, then broiled at 1800 degrees Fahrenheit to lock in the rich, savory flavor.
Beyond steaks, the menu offers a selection of seafood, lamb, and chicken dishes, along with indulgent sides like creamed spinach and au gratin potatoes. A wide range of appetizers and desserts further enhances the dining experience.
The classic “Sizzlin’ Steak” presentation, where your meal arrives at the table on a sizzling 500-degree plate, ensures each bite remains hot and flavorful. Exceptional service and a well-curated wine list add to the ambiance of luxury.
Today, Ruth’s Chris Steak House boasts a global presence, with numerous locations in the United States and internationally. The restaurant’s enduring popularity is a testament to its unwavering commitment to quality, ensuring that every visit is a celebration of exceptional cuisine and elegant dining.
Martinis
The Martini is not just a cocktail—it’s a legend in a glass. Sleek, sophisticated, and endlessly refined, it has been the drink of choice for everyone from Hollywood icons to literary spies. Its exact origins are murky, with some stories placing its birth in Martinez, California, in the 1860s, while others credit New York’s high-end bartenders in the early 20th century. What is clear is that the martini quickly became a symbol of class, evolving over the years from a sweeter, vermouth-heavy concoction into the crisp, dry gin-forward version celebrated today.
At its core, the martini is simple: just gin and dry vermouth, stirred until ice-cold and served in a chilled glass with a lemon twist or an olive. But within that simplicity lies endless possibility. The vodka martini, immortalized by James Bond, swaps gin for vodka, giving it a smoother, more neutral taste. The dirty martini adds a splash of olive brine for a salty kick, while the Gibson replaces the olive with a cocktail onion. Then there are modern twists—espresso martinis for coffee lovers, citrus-infused versions for a fresh burst of flavor, and the Vesper, a creation of Ian Fleming himself, balancing gin, vodka, and Lillet.
For the best martini experience, seek out bars that take their craft seriously. Dukes Bar in London is famous for its ultra-cold, spirit-forward martinis, while New York’s Bemelmans Bar serves a martini with all the charm and class of a bygone era. However you take it, a martini isn’t just a drink—it’s an experience.
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Ruth’s Chris Steak House Martini Cocktail Recipe
Ingredients
- 2 1/2 ounces Gin or Vodka
- 1/2 ounce Dry Vermouth
- Lemon Twist or Blue Cheese-Stuffed Olives to garnish
Instructions
- Fill a mixing glass with ice.
- Add gin or vodka and dry vermouth to glass.
- Stir briskly for about 30 seconds until well chilled.
- Strain into a chilled martini glass.
- Garnish with a lemon twist for a crisp, citrus finish or opt for blue cheese-stuffed olives for a savory touch.
- Serve immediately and savor the timeless elegance of this classic steakhouse martini.
Ruth’s Chris Steak House Martini Cocktail
A Ruth’s Chris Steak House Copycat Recipe
To See ALL of Our Ruth’s Chris Steak House Copycat Recipes - Click HERE To See ALL of Our Steakhouse Restaurant Copycat Recipes - Click HERE To See ALL of Our Party Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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SPOTLIGHT RECIPES
Ruth’s Chris Steak House Apple Crumb Tart
Ruth’s Chris Steak House’s Apple Crumb Tart is a delectable dessert that combines warm, cinnamon-spiced apples with a buttery crumb topping and a scoop of vanilla ice cream, creating a delightful and comforting finish to your meal. It’s a delectable example of the restaurant’s commitment to delivering a perfect blend of classic and contemporary flavors.
Make this Straight-From-the-Restaurant Ruth’s Chris Steak House Apple Crumb Tart Recipe at home and your Apple Crumb Tart will taste just like Ruth’s Chris Steak House.
Click HERE Now to Make Ruth’s Chris Steak House Apple Crumb Tart at Home
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Carmine’s Very Italian Manhattan is a robust cocktail that combines classic bourbon with sweet vermouth and finished with a twist of orange, offering a bold, bittersweet flavor profile with a smooth, sophisticated finish.
Make this Straight-From-the-Restaurant Carmine’s Very Italian Manhattan Cocktail Recipe at home and your Very Italian Manhattan Cocktail will taste just like Carmine’s.
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Gramercy Tavern Man About Town Cocktail
Gramercy Tavern’s Man About Town Cocktail is a sophisticated blend of rye whiskey, cynar, sweet vermouth and bitters, offering a smooth yet bold drink with classic, robust flavors reminiscent of Liquor-Forward Classic Cocktails like the Manhattan and Vancouver.
Make this Straight-From-the-Restaurant Gramercy Tavern Man About Town Cocktail Recipe and your Cocktail will taste like the Real Thing.
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Photo of “Yelp’s Summer Steakcation at Ruth’s Chris Steak House” is by Yelp Inc. and is used by permission under the Attribution-NonCommercial-NoDerivs 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-nc-nd/2.0/legalcode.en. Photo of “Ruth’s Chris Steak House” is by Johnn and is used by permission under the Attribution-ShareAlike 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by-sa/2.0/legalcode.en. Thank you, Yelp and Johnn. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is original to Secret Copycat Restaurant Recipes. Recipe created by Secret Copycat Restaurant Recipes based on information from the restaurant and other sources on the internet – many courtesy of the Wayback Machine. Additional Information is from original research done by Secret Copycat Restaurant Recipes and/or courtesy of Wikipedia and is used by permission.
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