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  1. cornz
    July 9, 2018 @ 12:43 pm

    Juice of one lemon is too much, all it is for is to stop the banana from turning brown. use a teaspoon of lemon juice and stir well into the bananas.
    Wait 5 mins, if the bananas show signs of browning, add another teaspoon of juice.


    • cornz
      August 13, 2018 @ 12:41 pm

      Just made a 3rd batch of this.
      Instead of milk use single cream. cut back on the sugar to half a cup.
      Add a bit of yellow colour if you like as its a grey colour.
      It is however, very nice indeed.


      • Mark
        September 22, 2018 @ 9:44 am


        Thank you for the review and tips.



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