Make our Red Lobster Dew Garita Cocktail Recipe at home. This Signature Restaurant Cocktail is a collaboration between two of our favorites, Red Lobster and Mountain Dew.
Photo by Mark
Red Lobster Dew Garita Cocktail
A Red Lobster Copycat Recipe
Signature Cocktail Friday
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Red Lobster
Red Lobster is an American casual dining restaurant chain with over 700 locations worldwide In addition to every state in the US there are Red Lobsters in China, Ecuador, Guam, Hong Kong, Japan, Malaysia, Mexico, Philippines, Puerto Rico, Qatar and the United Arab Emirates.
Founded in 1968 in Lakeland, FL, Red Lobster was first billed as a “Harbor for Seafood Lovers.” The restaurants still specialize in seafood, including crab, fish, lobster, mollusks and shrimp, but also serve chicken, pasta, steak and desserts.
Mountain Dew says the drink pairs well with Red Lobster’s Cheddar Bay Biscuits.
Red Lobster Dew Garita Cocktail Recipe
Make our Red Lobster Dew Garita Cocktail Recipe at home. This Signature Restaurant Cocktail is a collaboration between two of our favorites, Red Lobster and Mountain Dew.
Ingredients
- 1 Lime to rim glass
- Tajín Seasoning to rim glass
- 2 ounces Blanco Tequila
- 1 ounce Mountain Dew Syrup (Recipe below)
- 3/4 ounce freshly squeezed Lime Juice
- 1 ounce Midori Melon Liqueur
- 1/2 ounce Triple Sec
- Splash Mountain Dew to top
Instructions
- Prepare Mountain Dew Syrup according to the recipe below. Chill completely.
- Pour a bit of Tajín seasoning onto a small plate.
- Cut a wedge out of the lime. Use the wedge to rim a margarita or rocks glass with lime juice. (Save the lime to cut and squeeze for your 3/4 ounce freshly squeezed Lime Juice.)
- Dip wet rim into Tajín and coat the rim (see photo above). Set aside.
- Fill an ice-filled cocktail shaker with tequila, Mountain Dew Syrup, lime juice, midori and triple sec.
- Shake until fully chilled.
- Strain into prepared glass.
- Top with a splash of Mountain Dew. (Be careful not to "splash" too much and ruin your nicely coated rim.)
- Enjoy.
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Mountain Dew Syrup Recipe
Ingredients
- 1 cup Mountain Dew
Instructions
- Pour Mountain Dew into a sauce pan. Place over medium high heat and bring to a boil.
- Low heat slightly and simmer until reduced to 1/4 a cup.
- Store in a tightly sealed container, in the refrigerator, until fully chilled or ready to use.
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Photo of Red Lobster Dew Garita is by Mark and is free to use and share under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Photo of Red Lobster is by Mike Mozart and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Recipe is original, created by Mark and James – from ideas gleamed from Red Lobster, KXAN-TV, Austin, TX, LifeHacker and CopyCat. Additional Information Courtesy of KXAN-TV, Austin, TX, LifeHacker, Mountain Dew, Red Lobster and Wikipedia where it is used by permission.
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