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Salsarita’s Fresh Cantina Pico de Gallo Recipe
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Salsarita’s Fresh Cantina Pico de Gallo Recipe

Make this Straight-From-the-Restaurant Salsarita’s Fresh Cantina Pico de Gallo Recipe at home. Your Pico will taste just like Salsarita's.
Prep Time15 minutes
Total Time15 minutes
Course: Appetizer, Party Recipe, Salsa
Cuisine: Mexican
Keyword: Salsarita’s Fresh Cantina

Ingredients

  • 6 Roma Tomatoes diced
  • 1/2 Red Onion diced
  • 2/3 cup fresh Cilantro chopped
  • 1 - 2 Jalapeño Peppers diced
  • Freshly squeezed Juice of 1 Lime
  • 2 teaspoons Salt

Instructions

  • Place all ingredients in large mixing bowl. Mix well.
  • Serve immediately with chips or store in a tightly sealed container, in the refrigerator, until ready to serve, up to 2 days.

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