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The Melting Pot Chocolate Raspberry Fondue Recipe

Make our The Melting Pot Chocolate Raspberry Fondue Recipe at home. With our Secret Restaurant Recipe your Raspberry Fondue will taste just like The Melting Pot.
Prep Time25 minutes
Active Time20 minutes
Course: Dessert
Cuisine: American, French
Keyword: Chocolate, Dessert, The Melting Pot
Yield: 4 People

Ingredients

  • 12 ounces Dark Chocolate finely chopped
  • 1/4 cup Heavy Cream
  • 3 tablespoons Chambord Raspberry Liqueur or other Raspberry Liqueur of choice
  • Rice Crispy Treats, Pound Cake, Brownie Bites, Strawberries, Raspberries, Bananas, Cheesecake, Marshmallows or other goodies, of choice, cut into bite-sized pieces to dip

Instructions

  • Combine chocolate and cream in the top of a double boiler.
  • Set over simmering water. Heat until the chocolate is melted, stirring constantly.
  • Alternately, combine chocolate and cream in a microwave safe bowl and microwave until melted, stirring every 30 to 45 seconds. Be careful not to let the chocolate burn.
  • Pour into a warm fondue pot.
  • Drizzle with the liqueur.
  • Serve with goodies, to dip and keep fondue warm over low heat.

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