Hwy 61 Roadhouse Mac & Cheese Recipe
Hwy 61 Roadhouse Mac & Cheese is a decadent, Southern-inspired comfort dish featuring creamy, gooey cheese sauce, tender pasta, and a crunchy breadcrumb topping, enhanced with smoky bacon.
Make our Hwy 61 Roadhouse Mac & Cheese Recipe at home. With our Secret Restaurant Recipe your Mac & Cheese will taste just like Hwy 61 Roadhouse.
Photo by jeffreyw
Hwy 61 Roadhouse Mac & Cheese
A Local & Regional Favorite BBQ Master Mac & Cheese Copycat Recipe
To See ALL of Our Local & Regional Favorite Copycat Recipes – Click HERE
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Hwy 61 Roadhouse Mac & Cheese Recipe is a Master Recipe
Master Recipes do not come from our favorite national chain restaurants. They come from beloved Local and Regional Favorite Spots from Superstar Chefs and, occasionally from talented Bloggers and Home Cooks with new ideas we need to experience.
Local and Regional Restaurants require a drive or plane flight to enjoy, star chef’s restaurants are expensive and hard to get into and the truly great and innovative blogger and home cooks are rare and hard to find.
For those reasons – and so that you can enjoy these wonderful dishes as much as we do! – we have chosen to share these recipes we find and love here on Secret Copycat Restaurant Recipes with you.
Hwy 61 Roadhouse and Kitchen
Hwy 61 Roadhouse and Kitchen, located in Webster Groves, Missouri, is a beloved eatery that brings the vibrant flavors and soulful spirit of Southern cuisine to the Midwest. Inspired by the iconic Highway 61, known as the “Blues Highway,” this restaurant pays homage to the rich musical and culinary traditions of the Mississippi Delta. With a laid-back, bluesy atmosphere, the Roadhouse blends rustic charm with lively energy, making it a favorite destination for locals and travelers alike.
The menu is a delicious journey through Southern comfort food, featuring staples like jambalaya, gumbo, shrimp and grits, and barbecue, alongside unique offerings such as their famous Mac & Cheese. This standout dish, baked to golden perfection with creamy cheese, pasta, and a crispy breadcrumb topping, exemplifies the restaurant’s dedication to indulgent, flavor-packed creations. Hwy 61 Roadhouse also offers live music that captures the essence of the region’s blues and jazz heritage, enhancing the experience for diners.
Whether you’re drawn in by the promise of soulful dishes, the rich history of Southern culture, or the inviting sound of live music, Hwy 61 Roadhouse delivers a memorable dining experience that keeps guests coming back for more.
BBQ Restaurants Make Delicious Mac and Cheese
Mac and Cheese, already the epitome of comfort food, takes on a whole new identity when crafted in the smoky, savory embrace of a top-notch BBQ restaurant. Here, it transforms from a humble side dish into a culinary star, with layers of heartiness and complexity that rival the most indulgent main courses. At its core, you’ll find perfectly cooked pasta enveloped in a velvety cheese sauce, often made with sharp cheddar, creamy Monterey Jack, or even smoky gouda to complement the barbecue’s rich flavors. But the true magic happens in the add-ins.
BBQ joints elevate mac and cheese with smoky, tender treasures like pulled pork, crispy bacon, or luscious chunks of slow-cooked brisket, infusing every bite with a burst of smoky, meaty decadence. Some restaurants go further, topping their mac with crunchy breadcrumbs or fried onions for texture or adding jalapeños for a spicy kick.
From coast to coast, this dish is a beloved specialty. In Kansas City, you might find mac and cheese layered with burnt ends, those caramelized, smoky gems of brisket. Down South, places like Nashville or Memphis blend smoked chicken or tangy BBQ sauce into their creamy creations. Even Texas gets in on the act, with mac that’s bold, spicy, and unapologetically rich.
At its best, barbecue restaurant mac and cheese is indulgent and irresistible—a celebration of comfort and craft that invites diners to savor the smoky warmth of the South, one forkful at a time.
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Hwy 61 Roadhouse Mac & Cheese Recipe
Hwy 61 Roadhouse Mac & Cheese is a decadent, Southern-inspired comfort dish featuring creamy, gooey cheese sauce, tender pasta, and a crunchy breadcrumb topping, enhanced with smoky bacon. Make our Hwy 61 Roadhouse Mac & Cheese Recipe at home. With our Secret Restaurant Recipe your Mac & Cheese will taste just like Hwy 61 Roadhouse.
Yield: 6 Servings
Ingredients
Hwy 61 Roadhouse Mac & Cheese Sauce
- 3 cups Whole Milk
- 1 cup Heavy Cream
- 6 ounces Cream Cheese at room temperature, cut in 12 pieces
- 1/2 cup 1 stick Butter
- 1/4 cup All-Purpose Flour
- 3/4 teaspoon Cayenne Pepper
- 1/2 teaspoon White Pepper
- 1/2 teaspoon freshly ground Black Pepper to taste
- 1/2 teaspoon Sea Salt
- 1/4 teaspoon granulated Garlic
- 10 ounces shredded Cheddar and Monterey Jack Cheese Blend
Per Serving
- 1 cup Mac & Cheese Sauce
- 1 cup cooked Cavatappi (Spiral Tube Macaroni)
- 1/2 cup shredded Cheddar Cheese
- 1/4 cup Panko tossed with 1 tablespoon melted Butter
- 1 1/2 cup crumbled crisp-cooked Bacon
Instructions
Hwy 61 Roadhouse Mac & Cheese Sauce
- In a saucepan, add milk and cream.
- Place pan over medium heat. Cook, stirring often, just until boiling - but do not allow to boil.
- Add cream cheese. Stir until melted. Keep hot, do not allow to boil.
- Place butter in a large, heavy pot. Place pot over medium heat. Melt butter.
- Whisk in flour, peppers, salt and garlic. Cook for 2 minutes, whisking continuously. Stir into hot milk and cream mixture. Cook, stirring continuously, until it thickens.
- Stir in cheese. Cook, stirring often, until cheese melts.
- Turn heat down and keep warm
Prepare Servings Highway 61 Roadhouse-Style
- Preheat oven to 450°F.
- Spread about 1/4 cup Mac & Cheese Sauce in bottom of 6 individual oven-proof dishes.
- Top with cavatappi pasta.
- Add a layer of about 1/4 cup crisp bacon.
- Add a layer of cheddar cheese.
- Spoon on about 3/4 cup Hwy 61 Roadhouse Mac & Cheese Sauce.
- Top with buttered panko.
- Place in preheated oven and bake for 7 to 10 minutes until hot and panko turns golden.
- Remove from oven and serve hot.
Hwy 61 Roadhouse Mac & Cheese
A Local & Regional Favorite BBQ Master Mac & Cheese Copycat Recipe
To See ALL of Our Local & Regional Favorite Copycat Recipes - Click HERE To See ALL of Our BBQ Restaurant Copycat Recipes - Click HERE To See ALL of Our Macaroni and Cheese Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
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Photo of “Mmm… mac ‘n cheese” is by jeffreyw and is used by permission under the Attribution 2.0 Generic Creative Commons License. Read the Full License Here – https://creativecommons.org/licenses/by/2.0/legalcode.en. Thank you, jeffreyw. Great Pictures. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet – courtesy of the Wayback Machine. Additional Information is from original research done by SCRR and/or courtesy of Wikipedia and is used by permission.
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