Boston Market Mashed Potatoes Recipe
Boston Market’s Mashed Potatoes are creamy and indulgent, whipped to perfection with rich butter and cream, creating a comforting side dish with a smooth texture and savory flavor.
Make our Boston Market Mashed Potatoes Recipe at home tonight for your family. With our Secret Restaurant Recipe your Mashed Potatoes will taste just like they came from Boston Market.
Photo by sousvideguy
Boston Market Mashed Potatoes Recipe
A Boston Market Copycat Recipe
Boston Market Mashed Potatoes Recipe
Ingredients
- 4 pounds Potatoes (about 12) peeled and diced
- 2 tablespoons Milk
- 3/4 teaspoons Parsley minced
- 4 sticks Butter softened to room temperature
- 1 tablespoon Olive Oil
- Salt and freshly ground Black Pepper to taste
Instructions
- Place prepared potatoes in a large cooking pot. Fill pot with enough water to cover the potatoes.
- Place over medium heat. Bring to a boil and boil until done.
- Remove from heat and let set for 5 - 10 minutes.
- Drain potatoes.
- Add butter, olive oil and milk. Mash or whip with a mixer.
- Add salt, pepper and parsley, to taste.
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Photo of sous vide mashed potatoes is by sousvideguy and is used by permission under the Creative Commons Attribution 2.0 Generic (CC BY 2.0) License. Thank you, sousvideguy. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Additional Information Courtesy of Wikipedia and is used by permission.
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