Make our Arby’s Steakhouse Onion Rings Recipe at home for your family. With our Secret Restaurant Recipe your onion rings will taste just like Arby’s.
Photo by Rusty Gillespie
Arby’s Steakhouse Onion Rings
An Arby’s Copycat Recipe
Arby's Steakhouse Onion Rings Recipe
- 2 large Red Onions peeled and cut into 1-inch rings
- 2 cups Milk
- 1 large Egg
- 1 cup All-Purpose Flour
- 1 cup Cornstarch
- 1 teaspoon Salt
- Vegetable Oil enough for frying
- Salt to taste
- In a bowl, add milk and egg. Whisk to combine.
- Place onion rings in the bowl with the milk and egg mixture and allow to soak for about 30 minutes.
- When ready to fry...
- Fill deep fryer or large cooking pot with vegetable oil. Heat to 400°F.
- In a separate bowl, add flour, cornstarch and salt. Mix well.
- Place onion rings, 3 or 4 at a time into the flour mixture. Toss to coat.
- Then dip back in the milk and egg mixture.
- Place these rings back into the flour mixture, Tossing to coat.
- Place coated rings on a plate.
- Repeat steps xx - xx until all rings are coated.
- Carefully place onion rings in the hot oil and fry until golden brown, about 6 minutes, flipping after 3 minutes, so that both sides get evenly browned (Do this in batches so as not to crowd the fryer.)
- Remove from oil and place on a large plate that has been covered with paper towels to soak up excess oil.
- Season with a little bit of salt.
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Photo of Arby’s Steakhouse Onion Rings is by Arby’s Steakhouse Onion Rings and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Thank you, Rusty. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Additional Information Courtesy of Wikipedia and is used by permission.
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