Buffalo Wild Wings Caribbean Jerk Wing Sauce Recipe

Buffalo Wild Wings’ Caribbean Jerk Wing Sauce features a blend of spices, including allspice and scotch bonnet peppers, offering a flavorful and spicy taste with a tropical twist.

Make our Buffalo Wild Wings Caribbean Jerk Wing Sauce Recipe at home and your wings will taste just like they came from Buffalo Wild Wings.

Photo by Larry Hoffman

Buffalo Wild Wings Caribbean Jerk Wing Sauce

This is a Sauce-Only recipe. So you are gonna need some cooked wings to cover with your Caribbean Jerk Sauce.

Luckily – We got YOU covered.

Just visit our Sister Site, Hot Wing Fanatics for all the Wing Recipes you will ever need.

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Buffalo Wild Wings Caribbean Jerk Wing Sauce Recipe

Make our Buffalo Wild Wings Caribbean Jerk Wing Sauce Recipe at home and your wings will taste just like they came from Buffalo Wild Wings.

Prep Time20 minutes mins

Total Time20 minutes mins

Course: Appetizer, Grilling Recipe, Kid Favorite, Main Course, Party Recipe, Sauce

Cuisine: American, Caribbean

Keyword: Buffalo Wild Wings

Ingredients

• 2 tablespoons Butter or Margarine melted
• 2 tablespoons minced Spring Onions white and light green parts only
• 1 cup Water
• 3/4 cup Ketchup
• 1/2 cup + 2 tablespoons Dark Brown Sugar
• 1/4 cup Apple Cider Vinegar
• 2 tablespoons White Distilled Vinegar
• 2 tablespoons Frank’s Cayenne Pepper Sauce
• 2 teaspoons freshly ground Black Pepper
• 2 teaspoons Worcestershire Sauce
• 2 teaspoons freshly squeezed Lemon Juice
• 1 1/2 teaspoons Cayenne Pepper
• 1 teaspoon dried Parsley flakes
• 1 teaspoon Cornstarch
• 1/2 teaspoon Salt
• 1/2 teaspoon Garlic Powder
• 1/2 teaspoon dried Thyme
• 1/4 teaspoon Onion Powder
• 1/8 teaspoon ground Clove
• 1/8 teaspoon ground Nutmeg
• 1/8 teaspoon ground Allspice
• 1/8 teaspoon rubbed Sage

Instructions

• Place all ingredients in a large mixing bowl. Mix well.
• Throw cooked wings into the bowl. Toss to coat.
• Enjoy.

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Photo of Caribbean Jerk Buffalo Wings is by Larry Hoffman and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Thank you, Larry. Great Picture. Photos may be “representative” of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Additional Information Courtesy of Wikipedia and is used by permission.