Texas Roadhouse Blue Cheese Dressing Recipe

Texas Roadhouse's Blue Cheese Dressing is a creamy and tangy condiment featuring chunks of rich blue cheese, perfect for adding a flavorful kick to salads, appetizers, and other dishes. Make our Texas Roadhouse Blue Cheese Dressing Recipe at home. With our Secret Restaurant Recipe your Blue Cheese Dressing will taste just like Texas Roadhouse.

Prep Time20

Chilling Time2

Total Time2 20

Course: Dip, Dipping Sauce, Salad Dressing

Cuisine: American, Steakhouse

Keyword: Dip, Dipping Sauce, Salad Dressing, Texas Roadhouse

Yield: 1 Bottle

Ingredients

1 cup Mayonnaise
1/2 cup Sour Cream
1 tablespoon freshly squeezed Lemon juice or White Vinegar
1 teaspoon Worcestershire Sauce
1/2 teaspoon Garlic Powder
2 teaspoons Onion Powder
2 tablespoons Sugar
16 ounces crumbled Blue Cheese
Salt and freshly ground Black Pepper to taste

Instructions

Add mayonnaise, sour cream, lemon juice or vinegar, Worcestershire sauce, garlic powder, onion powder and sugar to a large mixing bowl. Whisk to mix well.
Add in 1/2 of blue cheese. Whisk furiously to break up the blue cheese and incorporate it fully into the dressing (Alternately, use an electric mixer to do this step quicker.)
Add in remaining blue cheese. Whisk lightly enough to mix whole crumbles into dressing, but to keep them from breaking up.
Taste. Add salt and pepper, to taste.
Store in a tightly sealed container, in the refrigerator for at least 2 hours (4 or overnight, is even better) to chill and allow the flavors to meld, or until ready to serve.