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Red Robin Smoke & Pepper Ketchup Recipe

Red Robin's Smoke & Pepper Ketchup is a smoky and robust condiment infused with hints of black pepper, offering a flavorful twist on traditional ketchup perfect for adding depth to burgers, fries, and other favorite foods. Make our Red Robin Smoke & Pepper Ketchup Recipe at home. With our Secret Restaurant Recipe your Smoke & Pepper Ketchup will taste just like Red Robin.
Prep Time15 minutes
Total Time15 minutes
Course: Dip, Dipping Sauce, Sandwich and Burger Spread
Cuisine: American
Keyword: Dip, Dipping Sauce, Ketchup, Red Robin, Sandwiches
Yield: 1 Bottle

Ingredients

  • 1 cup Ketchup
  • 6 tablespoons finely chopped roasted Red Peppers
  • 2 teaspoons Sherry Vinegar
  • 1 tablespoon Liquid Smoke
  • 1 teaspoon Smoked Paprika
  • 1/2 teaspoon freshly ground Black Pepper
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Onion Powder
  • 1/4 teaspoon Cayenne Pepper adjust to taste and heat preference
  • 1 tablespoon Brown Sugar

Instructions

  • Add all ingredients to a medium mixing bowl. Mix well.
  • Taste. Adjust any seasonings to taste.
  • Store in a tightly sealed container, in the refrigerator, until ready to serve.

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