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Pei Wei Asian Kitchen Thai Sweet Cucumber Relish Recipe

Prep Time20 minutes
Resting Time30 minutes
Total Time50 minutes
Course: Dip
Cuisine: Asian, Thai
Keyword: Pei Wei Asian Kitchen
Yield: 1 Bowl

Ingredients

  • 4 tablespoons White Vinegar
  • 5 ounces Granulated Sugar
  • 3/4 cup Water
  • 1 tablespoon finely minced fresh Ginger
  • 1 Thai Red Chile minced
  • 1 medium Cucumber
  • 1 tablespoon Toasted Chopped Peanuts

Instructions

  • In a bowl, stir vinegar, sugar, water, ginger, and chile until sugar dissolves.
  • Peel cucumber and slice into thin rounds.
  • Stir cucumber into vinegar mixture and let sit at room temperature for 30 minutes.
  • Top with toasted chopped peanuts just before serving.