Panda Express Garlic Lover's Chicken Breast Recipe

Panda Express Garlic Lover's Chicken Breast is a savory dish featuring tender chicken breast pieces stir-fried with a flavorful garlic sauce, bell peppers and green beans. Make our Panda Express Garlic Lover's Chicken Breast Recipe at home. With our Secret Restaurant Recipe your Garlic Lover's Chicken Breast will taste just like Panda Express.

Prep Time20

Active Time25

Marinating Time20

Total Time1 5

Course: Dinner, Lunch, Main Course

Cuisine: Asian, Chinese

Keyword: Chicken Recipe, Panda Express, Rice

Yield: 4 Servings

Ingredients

2 tablespoons Soy Sauce
2 teaspoons Rice Wine Vinegar
1 teaspoon Asian Sesame Oil
2 teaspoons Cornstarch
1 teaspoon Sugar
1 pound boneless, skinless Chicken Breasts cut into 1/4-inch strips
2 tablespoons Vegetable Oil
1 large Onion peeled and cut into 1/2-inch wedges
2 tablespoons minced Garlic
1 teaspoon Black Bean Sauce
12 ounces Green Beans cut into 3-inch pieces
1 cup coarsely diced Red Bell Pepper
1/4 cup Water
Hot cooked Rice or Noodles for serving

Instructions

In a large bowl add soy sauce, rice wine vinegar, sesame oil, cornstarch and sugar. Whisk to blend.
Add prepared chicken strips. Toss to coat well. Place, covered, in refrigerator and chill for about 20 minutes.
Pour oil into a wok or large skillet. Place over medium heat.
When oil is hot and shimmering, add marinated chicken strips. Stir fry for about 3 minutes, or until the chicken begins to brown and is cooked through. Remove cooked chicken from the wok or skillet. Set aside and keep warm.
To the same wok or skillet, add onion, garlic and black bean sauce. Stir to mix.
Quickly add green beans, bell pepper and water. Cover and cook for 3 minutes, or until the vegetable are tender crisp.
Return chicken to the skillet or wok. Stir fry quickly to combine the flavors.
Serve over prepared hot rice or noodles.