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Carrabba's Italian Grill Fried Calamari Recipe
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Carrabba's Italian Grill Marinara Sauce Recipe

Prep Time15 minutes
Active Time30 minutes
Total Time45 minutes
Course: Appetizer, Dipping Sauce, Party Recipe
Cuisine: Italian
Keyword: Dipping Sauce, Tomatoes
Yield: 1 Serving

Ingredients

  • 1 tablespoon Olive Oil
  • 1/2 cup Onion finely chopped
  • 2 cloves Garlic peeled and minced
  • One 14-ounce can Crushed Tomatoes
  • 1 teaspoon dried Oregano
  • 1/2 teaspoon Red Pepper Flakes
  • 1/2 teaspoon Sugar
  • Salt and freshly ground Black Pepper to taste
  • Fresh Basil chopped

Instructions

  • Pour oil into a medium skillet. Place over medium heat.
  • When oil is hot and shimmering, add onion. Sauté until softened.
  • Add garlic. Cook for another minute until fragrant.
  • Stir in crushed tomatoes, oregano, red pepper flakes, sugar, salt and pepper.
  • Simmer for 15 - 20 minutes.
  • Add fresh basil.
  • Taste. Add more salt and pepper, to taste, if needed.
  • Remove from heat and set aside.

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