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Applebee's Shrimp and Parmesan Sirloin Recipe
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Applebee's Shrimp and Parmesan Sirloin Recipe

Applebee's Shrimp and Parmesan Sirloin is a savory entrée featuring a tender grilled sirloin topped with seasoned shrimp and a rich Parmesan sauce for a hearty, flavorful combination. Make our Applebee's Shrimp and Parmesan Sirloin Recipe at home. With our Secret Restaurant Recipe your Shrimp and Parmesan Sirloin will taste just like Applebee's.
Prep Time15 minutes
Active Time30 minutes
Total Time45 minutes
Course: Dinner, Grilling Recipe, Lunch, Main Course
Cuisine: American, Seafood, Steakhouse
Keyword: Applebee's, Cheese, Shrimp, Steak
Yield: 1 Serving

Ingredients

  • 8 ounces small to medium Shrimp peeled, deveined and tails removed
  • One 9-ounce Sirloin Steak
  • 1 teaspoon Cajun Spices of choice
  • 3 ounces shredded Italian Cheese Blend
  • 3 ounces shredded Asiago Cheese
  • 3 ounces shredded or grated Parmesan Cheese

Instructions

  • Place shrimp in a medium bowl. Add Cajun spices. Mix well. Set aside for 10 minutes.
  • Grill sirloin done to your preference. (See Steak Degrees of Doneness Box below for Cooking Temperatures). Set aside and keep warm.
  • Grill shrimp until done (pink), about 5 minutes. Set aside and keep warm.
  • Add Italian, Asiago and Parmesan to a microwave-safe medium bowl. Mix well.
  • Place in microwave and melt.
  • Place sirloin on a plate.
  • Top with shrimp.
  • Drizzle cheese mixture over top.
  • Serve hot.

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