Olive Garden Herb Grilled Salmon Recipe

Olive Garden's Herb Grilled Salmon offers a succulent fillet of salmon expertly seasoned with aromatic herbs, grilled to perfection, and served alongside a medley of fresh vegetables, providing a delightful dining experience reminiscent of a coastal Italian getaway. Make our Olive Garden Herb Grilled Salmon Recipe at home. With our Secret Restaurant Recipe your Herb Grilled Salmon will taste just like Olive Garden.

Prep Time15

Active Time20

Total Time35

Course: Dinner, Grilling Recipe, Lunch, Main Course

Cuisine: Italian, Seafood

Keyword: Olive Garden, Salmon, Seafood

Yield: 4 Servings

Ingredients

4 Salmon Steaks (Fillets)
Olive Oil for brushing
Salt and freshly ground Black Pepper to taste
Lemon Herb Butter (See Recipe Box below for this Recipe)

Instructions

Prepare Lemon Herb Butter according to the recipe in the Recipe Box below. Set aside.
Prepare a medium fire in a charcoal grill or preheat a gas grill to medium heat.
Brush salmon fillets with olive oil.
Sprinkle with salt and pepper, to taste.
Place salmon on grill and cook on each side until done and flaky. (Salmon continues to cook after being removed from the grill. Cook salmon just until it begins to change color and becomes flaky.)
Remove salmon from the grill to a serving platter or serving plate.
Top each fillet with a generous amount of lemon herb butter. (It should melt all over the fish).
Cut lemon half reserved from the Lemon Butter into wedges (or use a fresh Lemon) and serve with fish.