Go Back
Disney Springs’ Chef Art Smith’s Homecoming Church Lady Deviled Eggs Recipe
Print Pin Recipe

Disney Springs’ Chef Art Smith’s Homecoming Church Lady Deviled Eggs Recipe

Disney Springs' Chef Art Smith's Homecoming Church Lady Deviled Eggs are a Southern-inspired delight, boasting creamy yolks blended with tangy mustard, mayo, and a sprinkle of paprika, offering a nostalgic and flavorful twist on a classic appetizer. Make our Disney Springs’ Chef Art Smith’s Homecoming Church Lady Deviled Eggs Recipe at home. With our Secret Restaurant Recipe your Church Lady Deviled Eggs will taste just like Disney Springs’ Chef Art Smith’s Homecoming.
Prep Time20 minutes
Chilling Time2 hours
Total Time2 hours 20 minutes
Course: Appetizer, Dinner, Lunch, Party Recipe, Snack
Cuisine: American, Southern
Keyword: Deviled Eggs, Disney Recipes

Ingredients

  • 1 dozen Hard-Boiled Eggs peeled
  • 1/4 cup Mayonnaise
  • 2 tablespoons Sweet Pickle Relish
  • 1 teaspoon Yellow Mustard
  • 1/2 teaspoon Salt
  • Paprika to garnish

Instructions

  • Slice eggs in 1/2. Carefully scoop out the egg yolks into a bowl. Set whites aside.
  • Mash yolks with a fork.
  • Add mayonnaise, pickle relish, mustard and salt. Blend with a fork until creamy.
  • Spoon egg yolk mixture back into the cooked whites.
  • Sprinkle with paprika.
  • Refrigerate, covered, at least 2 hours to chill, or overnight.

Follow Us to Get ALL of Our Latest Recipes

.