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Bahama Breeze Painkiller Cocktail Recipe
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Bahama Breeze Painkiller Cocktail Recipe

Bahama Breeze's Painkiller Cocktail is a tropical delight, blending dark rum, cream of coconut, pineapple, and orange juice, creating a smooth and refreshing libation that evokes the spirit of the Caribbean. Make this Straight-From-the-Restaurant Bahama Breeze Painkiller Cocktail Recipe at home and your Painkiller Cocktail will taste just like Bahama Breeze.
Prep Time10 minutes
Total Time10 minutes
Course: Cocktail, Drinks, Party Recipe
Cuisine: Brew Pub/Bar Food, Caribbean, Island-Inspired
Keyword: Bahama Breeze, Cocktails, Drinks, Orange Juice, Pineapple, Pineapple Juice, Rum
Yield: 1 Cocktail

Ingredients

  • 2 ounces Pusser’s Rum or other Dark Rum of choice
  • 4 ounces fresh pressed Pineapple Juice
  • 1 ounce freshly squeezed Orange Juice
  • 1 ounce Cream of Coconut
  • Freshly grated Nutmeg to garnish
  • Pineapple Wedge to garnish

Instructions

  • To an ice-filled shaker, add all the ingredients, except nutmeg and pineapple wedge. Shake until well-chilled.
  • Strain into an ice-filled Tall, Rocks, Tiki, Red Solo Cup or other glass.
  • Garnish with nutmeg and pineapple wedge.
  • Serve.

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