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Red Robin Garlic Parmesan Fries Recipe
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Red Robin Garlic Parmesan Fries Recipe

Red Robin's Garlic Parmesan Fries are a tempting delight, featuring crispy golden fries generously coated with a flavorful blend of minced garlic and grated Parmesan cheese, delivering a savory and satisfying twist to this classic side dish. Make our Red Robin Garlic Parmesan Fries Recipe at home. With our Secret Restaurant Recipe your Garlic Parmesan Fries will taste just like Red Robin.
Prep Time15 minutes
Active Time30 minutes
Total Time45 minutes
Course: Appetizer, Dinner, Lunch, Party Recipe, Side Dish
Cuisine: American
Keyword: Cheese, French Fries, Red Robin

Ingredients

  • 1 bag frozen Steak Fries
  • 1/2 cup 1 stick Butter
  • 2 tablespoon minced Garlic
  • 1 teaspoon dried Parsley
  • 1/4 cup freshly grated Parmesan Cheese
  • Additional freshly grated Parmesan Cheese for serving

Instructions

  • Cook the fries crispy, using whatever method you like, fried or baked.
  • When fries are just about done cooking, add butter to a large skillet. Place over medium heat.
  • When butter has melted and is hot (do not burn), remove from heat.
  • Add garlic, parsley and cheese to butter. Stir to mix well.
  • Place cooked fries on a platter or in individual plates.
  • Carefully drizzle or spoon garlic Parmesan butter over the fries.
  • Sprinkle with additional freshly grated Parmesan Cheese, if desired (Go crazy, like the picture above, if you like!)
  • Serve hot.

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