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Nomi Restaurant, Park Hyatt Chicago Honey Do Cocktail Recipe
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Nomi Restaurant, Park Hyatt Chicago Honey Do Cocktail Recipe

Make this Straight-From-the-Restaurant Nomi Restaurant, Park Hyatt Chicago Honey Do Cocktail Recipe at home and your Honey Do Cocktail will taste just like Nomi Restaurant, Park Hyatt Chicago.
Prep Time10 minutes
Total Time10 minutes
Course: Cocktail, Drinks
Cuisine: American, Brew Pub/Bar Food
Keyword: Cocktails, Drinks, Local and Regional Favorite Recipes
Yield: 1 Cocktail

Ingredients

  • 2 ounces Rum I used Jamaican Rum
  • 1 ounces freshly squeezed Lemon Juice
  • 1 ounce freshly squeezed Orange Juice
  • 1 ounce Honey Simple Syrup to taste (How much you need will depend upon the sweetness of the orange juice)
  • Orange Peel for garnish

Instructions

  • To an ice-filled shaker, add all the ingredients, except orange peel. Shake until well-chilled.
  • Strain into an ice-filled Rocks or other glass.
  • Garnish with orange peel.
  • Serve.

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