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Luby’s Cafeteria Pumpkin Pie Recipe
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Luby’s Cafeteria Pumpkin Pie Recipe

Make our Luby’s Cafeteria Pumpkin Pie Recipe at home. With our Secret Restaurant Recipe your Pumpkin Pie will taste just like Luby’s Cafeteria.
Prep Time20 minutes
Active Time1 hour
Total Time1 hour 20 minutes
Course: Dessert, Party Recipe, Pie, Sweet
Cuisine: American, Southern
Keyword: Dessert, Pie Recipe
Yield: 8 Servings

Ingredients

  • 4 extra large Eggs
  • 29 ounces canned Pumpkin
  • 3 cups Evaporated Milk
  • 1 1/2 cups granulated Sugar
  • 2 teaspoons ground Cinnamon
  • 1 teaspoon ground Nutmeg
  • 1 teaspoon Salt
  • 1/2 teaspoon ground Cloves
  • Two 9-inch Pie Crusts unbaked

Instructions

  • Preheat oven to 350°F.
  • Place eggs in a mixing bowl. Lightly beat eggs until well-blended.
  • Add pumpkin, milk, sugar, cinnamon, nutmeg, salt and cloves. Mix until well-blended. Pour evenly into pie shells.
  • Place pies in preheated oven. Bake 1 hour or until knife inserted in center comes out clean.
  • Remove from oven.
  • Serve warm or cold.

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