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Bob Evans Cherry Cobbler Recipe
Make our Bob Evans Cherry Cobbler Recipe at home. With our Secret Restaurant Recipe your Cherry Cobbler will taste just like Bob Evans.
Prep Time
15
minutes
mins
Active Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Dessert, Pie
Cuisine:
American, Southern
Keyword:
Bob Evans, Dessert, Pie Recipe
Yield:
8
Servings
Ingredients
1
stick Salted Butter
1
cup
Sugar
1
cup
All-Purpose Flour
1
teaspoon
Salt
2
tablespoons
Baking Powder
3/4
cup
Milk
2
cans Cherry Pie Filling
Powdered Sugar
to dust
Instructions
Preheat oven to 350°F.
Place butter in 13 x 9 x 2-inch pan.
Place pan in oven. Heat just until butter has melted. Remove from oven. Leave oven on.
In a medium bowl, add sugar, flour, salt, baking powder and milk. Mix well. Mixture will be thin.
Pour mixture over melted butter.
Pour both cans of cherry pie filling over top of flour mixture. Do not stir of mix.
Place back in hot oven and bake for 50 to 60 minutes, until golden brown.
Dust of powdered sugar.
Serve with a scoop of vanilla ice cream.
Bob Evans Cherry Cobbler
A Bob Evans Copycat Recipe
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