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Carrabba's Italian Grill Pasta Weesie Recipe
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Carrabba's Italian Grill Pasta Weesie Recipe

Make our Carrabba's Italian Grill Pasta Weesie Recipe at home. With our Secret Restaurant Recipe your Pasta Weesie will taste just like Carrabba's Italian Grill.
Prep Time25 minutes
Active Time25 minutes
Total Time50 minutes
Course: Dinner, Lunch
Cuisine: Italian, Seafood
Keyword: Carrabba's Italian Grill, Mushrooms, Seafood, Shrimp
Yield: 4 Servings

Ingredients

  • 1 box Fettuccine
  • 1 tablespoon Oil
  • 8 Jumbo Shrimp peeled, deveined and tails removed
  • 1/4 teaspoon minced Garlic
  • 1 tablespoon sliced Green Onions
  • 1/4 cup sautéed Mushrooms
  • 1/4 cup Carrabba's Italian Grill Lemon Butter (See Box Below for this Recipe)
  • 1/2 cup Alfredo Sauce store bought or homemade, of choice
  • 1/2 cup grated Romano Cheese

Instructions

  • Carrabba's Italian Grill Lemon Butter Sauce according to the recipe in the Box below. Set aside.
  • Prepare pasta according to package directions. Drain. Set aside.
  • In a large skillet, sauté shrimp until nearly done.
  • Add garlic, green onions and mushrooms. Stir and cook until warmed.
  • Add lemon butter. Stir and cook until warmed.
  • In a separate pan, add Alfredo. Warm to simmer.
  • Add as much prepared fettuccine as you like based on servings and all Romano cheese. Cook until cheese has melted and sauce is smooth.
  • Plate pasta.
  • Top with shrimp mixture.
  • Serve hot.

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