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Bob Evans Cranberry Pecan Chicken Salad
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Bob Evans Cranberry Pecan Chicken Salad Recipe

Make our Bob Evans Cranberry Pecan Chicken Salad Recipe at home. With our Secret Restaurant Recipe your Cranberry Pecan Chicken Salad will taste just like Bob Evans.
Prep Time30 minutes
Total Time30 minutes
Course: Lunch, Salad
Cuisine: American
Keyword: Bob Evans, Lunch, Salad

Ingredients

  • 2 cups chopped Iceberg Lettuce
  • 2 cups chopped Romaine Lettuce
  • 1/2 cup shredded Red Cabbage
  • 2 - 3 poached boneless, skinless Chicken Breasts, cut in bite-size pieces
  • 1/2 cup crumbled crisp Bacon
  • 1/2 cup grated Carrot
  • 1/4 cup whole Kernel Corn
  • 1/2 cup dried Cranberries
  • 1/2 cup chopped Pecans
  • Italian Dressing store bought or homemade, of choice, to taste
  • 1/4 - 1/2 cup Blue Cheese Crumbles

Instructions

  • In a large bowl, add all ingredients, except blue cheese crumbles. Toss to mix well.
  • Divide onto serving plates. Sprinkle with blue cheese crumbles.
  • Alternately, place prepared salad into a large serving bowl or dish. Sprinkle with blue cheese crumbles.
  • Serve chilled.

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