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Knott's Berry Farm Raspberry Vinaigrette

Prep Time10 minutes
Total Time10 minutes
Course: Salad Dressing
Cuisine: American
Yield: 1 Bottle

Ingredients

  • 1/3 cup Knott's Berry Farm Seedless Red Raspberry Jam or other Seedless Red Raspberry Jam of choice
  • 1/3 cup White Vinegar
  • 1 cup Canola Oil

Instructions

  • Place jam and vinegar in blender or food processor. Process 20 seconds. With motor running, gradually add oil in slow, steady stream.
  • Serve with Knott's Berry Farm Raspberry Salad.
  • Store leftovers in a tightly sealed container, in the refrigerator, for up to 2 weeks.

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