The Melting Pot Raspberry Walnut Vinaigrette Recipe
Make our The Melting Pot Raspberry Walnut Vinaigrette Recipe at home. With our Secret Restaurant Recipe your Raspberry Walnut Vinaigrette will taste just like The Melting Pot.
Yield: 1 Bottle
Ingredients
- 1 cup Raspberry Jam store bought or homemade, of choice
- 1/4 cup Cold Water
- 1 tablespoon Apple Cider Vinegar
- 1 teaspoon Walnut Oil
- Kosher Salt and freshly ground Black Pepper to taste
- 1/4 cup Canola Oil
Instructions
- In a medium mixing bowl combine jam, water, vinegar, walnut oil, salt and pepper. Whisk to mix well.
- Very slowly drizzle in canola oil, whisking constantly, until blended.
- Store in a tightly sealed container, in the refrigerator, until ready to serve, up to 3 weeks.
The Melting Pot Raspberry Walnut Vinaigrette
A The Melting Pot Copycat Recipe
To See ALL of Our The Melting Pot Copycat Recipes - Click HERE To See ALL of Our Salad Copycat Recipes - Click HERE To See ALL of Our Salad Dressing Copycat Recipes - Click HEREFollow Us to Get ALL of Our Latest Recipes
.
Facebook
Pinterest