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Bob Evans Pot Roast Sandwich Recipe

Make our Bob Evans Pot Roast Sandwich Recipe at home. With our Secret Restaurant Recipe your Pot Roast Sandwich will taste just like Bob Evans.
Prep Time15 minutes
Active Time15 minutes
Total Time30 minutes
Course: Lunch, Main Course, Sandwich
Cuisine: American, Southern
Keyword: Bob Evans, Roast, Sandwiches
Yield: 1 Sandwich

Ingredients

  • 1 small Onion sliced thin
  • 2 slices Grilled or Toasted Sourdough Bread
  • Leftover Pot Roast and Carrots, heated (See Box Above for a link to our Bob Evans Pot Roast Recipe)
  • 1 slice American or Swiss Cheese
  • Creamy Horseradish Sauce (Arby's Horsey Sauce works well here. See Box Above for a link to our Arby’s Horsey Sauce Recipe)

Instructions

  • Grill or fry onion slices until golden brown and fragrant. Set aside.
  • Grill or toast the sourdough bread.
  • Spread horseradish sauce on one slice of bread.
  • Pile on heated pot roast and carrots. Pile them high.
  • Cover with grilled onions.
  • Top with American or Swiss cheese. Or both - It's your sandwich.
  • Place remain slice of sourdough bread on top.
  • Cut in 1/2 and serve hot with more Creamy Horseradish Sauce on the side for dipping.

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