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Disney's Boma Restaurant at the Animal Kingdom Lodge Chicken Corn Chowder Recipe
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Disney's Boma Restaurant at the Animal Kingdom Lodge Chicken Corn Chowder Recipe

Make our Disney's Boma Restaurant at the Animal Kingdom Lodge Chicken Corn Chowder Recipe at home. Eat like you are at Disney World anytime you like.
Prep Time30 minutes
Active Time15 minutes
Total Time45 minutes
Course: Soup
Cuisine: African, American
Keyword: Disney Recipes
Yield: 4 Bowls

Ingredients

  • 2 Chicken Breasts cooked and diced (See Note #1 Above for a Link to our "How to Cook Boneless Chicken Breasts and Thighs" Information Page)
  • 1 pound Russet Potatoes cooked and diced (See Note #2 Above for a Link to our "How to Boil Potatoes" Information Page)
  • 1 Chicken Bouillon Cube dissolved in 1 cup Water
  • 1 cup Milk
  • 1 cup Heavy Cream
  • 2 cups frozen Corn Kernels
  • 1/8 cup diced Onion
  • 1/8 cup diced Red Bell Pepper
  • 2 teaspoons Sugar
  • 1/8 cup fresh Parsley

Instructions

  • Prepare chicken breasts and potatoes. Set aside.
  • Add water with dissolved chicken bouillon cube to a large saucepan. Place on stovetop over medium high heat and bring to a boil.
  • Reduce heat to medium.
  • Add milk, cream, corn, onion, red pepper, sugar and parsley. Stir to mix.
  • Add in prepared chicken and potatoes. Carefully stir to mix.
  • Simmer for 10 minutes or more, until thickened just slightly.
  • Serve hot.

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