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Shakey’s Pizza Parlor Mojo Potatoes Recipe
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Shakey’s Pizza Parlor Mojo Potatoes Recipe

Make this Straight-From-the-Restaurant Shakey’s Pizza Parlor Mojo Potatoes Recipe at home.
Prep Time10 minutes
Active Time20 minutes
Total Time30 minutes
Course: Appetizer, Side Dish, Snack
Cuisine: American, Japanese
Keyword: Shakey’s Pizza Parlor
Yield: 4 People as an Appetizer

Ingredients

  • 2 -3 Potatoes sliced 1/4-inch thick
  • 3 1/2 ounces Fried Chicken Breading Mix
  • Salt and freshly ground Black Pepper to taste
  • Cooking Oil to fry potatoes

Instructions

  • Place potato slices in a medium bowl.
  • Stir fried chicken breading mix, salt, and pepper in another medium bowl.
  • Place potatoes in a microwave and cook on a setting of 7 for 5 minutes, to soften. Watch that they don't start to burn.
  • Carefully remove heated potatoes from microwave.
  • Add potatoes to dry mix. Toss to make sure all surfaces are seasoned.
  • Heat oil in a deep fryer or large pot to a temperature of 375°F.
  • Add seasoned potatoes a few at a time, do not crowd, and deep fry until you reach desired level of crispiness. Repeat until all slices are fried.
  • Serve immediately.

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